BethBakes Profile - (10095332)

cook's profile


Home Town:
Living In: Georgia, USA
Member Since: Feb. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking
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Recipe Reviews 8 reviews
Cantaloupe Bread with Praline Glaze
Our whole family loves this recipe. The most time consuming part is getting the cantaloupe ready. I was able to get 6 cups of puree from one cantaloupe, so I divided and froze what I didn't need. This bread does not taste like cantaloupe - it is more like a spice bread or pumpkin bread.

0 users found this review helpful
Reviewed On: Mar. 8, 2011
Best Bread Machine Bread
this is our favorite recipe! we usually substitute half of the bread flour with whole wheat flour, and add a little bit of extra water.

2 users found this review helpful
Reviewed On: Jan. 30, 2008
Penne Pasta with Spinach and Bacon
This recipe was good, but it seemed like it was missing something. I threw in leftover rotisserie chicken to make it into more of a meal

1 user found this review helpful
Reviewed On: Jan. 30, 2008

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