Julie Burke Recipe Reviews (Pg. 1) - Allrecipes.com (10095031)

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Julie Burke

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Easy Slow Cooker French Dip

Reviewed: Mar. 12, 2014
Used garlic powder, black pepper, browning sauce and about 3/4 can beer....excellent. broiled french bread for sandwich....not rolls
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Cheesy Creamed Spinach

Reviewed: Mar. 12, 2014
Used light cream....just as good!
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Best Black Beans

Reviewed: Mar. 11, 2014
Family liked this recipe. Made with rice and chicken enciladas. Saute onion and garlic first. Added additional garlic
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1 user found this review helpful

Chex® Muddy Buddies®

Reviewed: Nov. 29, 2013
always a favorite!
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Candied Sweet Potatoes

Reviewed: Nov. 29, 2013
Way too sweet & buttery as written. Decrease the Brown sugar to 3/4 C (my husband even thought that was too sweet) & butter to 1/2 C. I used 1/8t nutmeg & 1/4t cinnamon& added 1 t vanilla. Overall a good recipe w/ changes!
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Slow Cooker Pulled Pork

Reviewed: Sep. 24, 2013
very easy but a bit too sweet for our family!
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Slow Cooker Beef Stroganoff I

Reviewed: Sep. 18, 2013
Used every tip from JillyBean except for the extra bullion cube. Instead-used a whole package of french onion soup mix! My family loved this recipe.
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3 users found this review helpful

Ice Cream Sandwich Dessert Bars

Reviewed: Jul. 8, 2013
Good and easy. As a twist-I used cookies & cream ice cream sandwiches & topped everything with crushed oreo cookies. It was a big hit -but very rich (in my opinion). But overall- I loved how fast & easy this dessert was to make!
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Yummy Honey Chicken Kabobs

Reviewed: Jul. 4, 2013
great marinade. I started in morning and by end of day was just enough. I added zucchini, pineapple, mushrooms & did 1/2 steak tips & 1/2 chicken breast- it was very good.
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Gelatin Poke Cake

Reviewed: Jul. 4, 2013
not sweet enough for my family....would use bigger object to poke holes in the cake- like an unsharpened pencil covered with plastic- the gelatin didnt fall deep enough into the cake. It was "ok" but I dont think I will be making this again.
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Quiche

Reviewed: Nov. 20, 2012
My family liked this quiche and, if you follow directions to a "T" the dish DOES set properly (maybe others that had trouble got their measurement wrong)! I wil l defiantly make this again b/c it was fast and easy and made completely w/ left overs!! It had a sweet flavor to it-IDK maybe because of the swiss cheese...I might add some cheddar next time! Thanks for recipe.
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Pork Tenderloin Diane

Reviewed: Nov. 13, 2012
Really different from what i usually make, but i needed a quick way to prepare pork! We all really liked this dish....I did double the sauce recipe though and it was just enough! will defiantly be making this again.... literally took 10 minutes to make this entree!
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Campbell's® Easy Chicken and Cheese Enchiladas

Reviewed: Nov. 12, 2012
Family liked recipe just as written.
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Baked Spaghetti

Reviewed: May 4, 2012
We really liked this recipe. I modified it to use what i had left over in the kitchen. Instead of cottage cheese-i used ricotta (mixed with an egg and parsley). Instead of ground beef-i used shredded chicken (4 breasts). i did use 2 jars of sauce with lots of garlic cloves-fresh basil & chunks of fresh tomatoes! The best part was adding a few handfuls of fresh spinach to the sauce-it gave the entire dish a great color and flavor AND it felt healthier! I topped w/ grated Parmesan and mozzarella!!! It was wonderful-already written on a card and in my permanent box.
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Penne with Chicken and Asparagus

Reviewed: Apr. 7, 2012
Don't overcook the Asparagus. Really good meal for summertime. I used 2 bunches of Asparagus and think next time I will try adding mushrooms. Will definitely be cooking this meal again!
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Baked Pork Chops I

Reviewed: Apr. 7, 2012
I didn't read the review before making this dish and would definitely recommend the reduced cooking time. But all and all was a hit with my family! Must serve with potato's and make extra gravy next time
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Displaying results 1-20 (of 21) reviews
 
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