I wondered how people were cooking their oatmeal in a big slowcooker and finally found the one piece of info that many people were missing. Use the slowcooker like a bain-marie (water bath)! Inside my slowcooker I put a crock of some type (I use a corningwear pot or a 4 cup pyrex measuring cup). I put all of the oatmeal and water/milk per the recipe into the corningwear pot and then add water to the crockpot AROUND the corningwear pot to about halfway up the side of the corning wear pot. I don't put a lid on the corningwear pot. I put the lid on the slowcooker and put it on low overnight which for me is usually about 6 or 7 hours. In the morning the oatmeal is perfect and just needs a stir. Nothing has ever been stuck to the corningwear pot and because I didn't put the oatmeal into the slow cooker itself I don't have to clean the slowcooker. I just empty the water and wipe it dry.
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I wondered how people were cooking their oatmeal in a big slowcooker and finally found the one...