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Sell Your Soul to the Devil Eggs

Reviewed: Aug. 13, 2009

little too sweet. I did use splenda so maybe that is why?

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Oatmeal Cookie Bars

Reviewed: Mar. 14, 2009

very good. I might try them with butter next time.

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Instead of a cup of oil, I added 1/2 c oil and 1/2 cup applesauce. Also decreased the sugar to 2 cups. I made one loaf plane and added a cup of semi sweet chocolate chips to the rest of the batter for the other two loafs.

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1 user found this review helpful

Microwave Truffles

Reviewed: Dec. 30, 2007

I think if I would have used milk chocolate chips i could have gave this 5 stars. Plus maybe think of something else but nuts to line the paper cups. To use the whole bag of chocolate chips I indreased the proportions an it made 30 truffles. 1/2c pecans, 12 oz of chips, 1/4c + 2T butter, 1/4c + 2T whipping cream. 2 teaspoons almond extract.

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Caramels

Reviewed: Dec. 30, 2007

used this recipe for 6 years and I will never look for another caramel recipe. I cut the sugar by a half a cup and had sucess, in fact I think they tasted better with less sugar. I have also made them using all brown sugar and no white sugar. I use salted butter.

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Fiesta Stuffed Peppers

Reviewed: Dec. 30, 2007

2 cups cooked rice, 2 cups salsa divided, 1/2 c Jack chees, 1/2 cup cheddar. Brown beef with onion, drain, add 1c salsa, 1 beaten egg, rice. Cut peppers in half, seed, broil at 450 for 10 minutes each side or more. Stuff peppers cook at 375 for 30 minutes top with cheese, bake 15 minutes.

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Rhubarb Slush

Reviewed: Dec. 30, 2007

i was not disappointed. Tasted like the strawberry slush I have made in the past.

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Jerky Lover's Jerky - Sweet, Hot and Spicy!

Reviewed: Dec. 30, 2007

Tried 3 recipes, this was the favorite.

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Rhubarb Dream Bars

Reviewed: Dec. 30, 2007

Reminds me of lemon bars. Yummm!

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Baked Zucchini Chips

Reviewed: Dec. 30, 2007

good use for spaghetti squash. Tasty too.

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Red Beans and Rice

Reviewed: Dec. 28, 2007

I doubled the rice (2 cups of rice, 4 cups water) Used a whole green pepper but diced it more than chopped it. Both the kidney beans and the diced tomato I found in mild chili sauce and I think that added a nice sauce. My 4 year old ate this dish and said it was good. Delicious!

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