Posted: Feb. 6, 2007
Apricot Preserves was used in the glaze, rather than jam, hence the pieces of fruit. Delicious!
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
Read our allrecipes.com blog