katiej23 Recipe Reviews (Pg. 1) - Allrecipes.com (10092276)

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katiej23

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Chicken Enchiladas II

Reviewed: Oct. 24, 2008
Ok so I know that you aren't supposed to change the recipe, but this is a great recipe to not rate! All I do is double the sauce and throw in a can of Ro-Tel tomatoes. If you want it spicier, add cayenne pepper/red pepper flakes to the sauce. That's it... other than that it's an awesome recipe that we've used many many times.
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1 user found this review helpful

Easy As Chicken Pot Pie

Reviewed: Feb. 26, 2008
Eh... I think that the puff pastry gave it a good texture, but the actual filling was a little bland... maybe a little too easy. But it tasted decent, at least we aren't starving! :)
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3 users found this review helpful

Grilled Salmon I

Reviewed: Feb. 26, 2008
Very good, the marinade gives the salmon a great flavor. I wouldn't change a thing!
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0 users found this review helpful

Mouth-Watering Stuffed Mushrooms

Reviewed: Feb. 26, 2008
I made this recipe for Christmas and everyone really liked them, they were incredibly rich! I don't know if I'll make them again, but they were worth a taste.
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Easy Slow Cooker French Dip

Reviewed: Feb. 26, 2008
Very easy and very good. That's all I have to say. :)
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Chicken Quesadillas

Reviewed: Feb. 26, 2008
Perfect! I changed it like the reviews suggested: - One can of Ro-Tel Toms - Doubled the sauce It's become a permanent meal with me and my husband!
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Eggplant Parmesan I

Reviewed: Feb. 26, 2008
Very good, I didn't change a thing and it was yummy. Oh wait I did, I threw some bread crumbs on the top of the dish, but I didn't even taste them.
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Shrimp with Penne and Squash

Reviewed: Feb. 26, 2008
I followed this recipe exactly and I think it was excellent. Maybe not a whole box of noodles because it was a lot of pasta, but the flavor was very light and good!
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1 user found this review helpful

Award Winning Soft Chocolate Chip Cookies

Reviewed: Jan. 21, 2008
Fantastic recipe! I followed other people's advice with the salt, 2 tsp of baking powder, 1/2 tsp of salt and 2 tbsp of vanilla. I don't know how they tasted before those additions, but it was perfect with those suggestions.
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3 users found this review helpful

Slow-Cooked Chili

Reviewed: Dec. 7, 2007
It's an excellent recipe! I've used it several times and followed it exactly and its perfect. Thanks for sharing!
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2 users found this review helpful

 
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