mrs.g Profile - (10090220)

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Member Since: Feb. 2007
Cooking Level: Intermediate
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Recipe Reviews 12 reviews
Belgian Endive au Gratin
My husband and I loved it! Next time I'll try steaming the endive instead of boiling to retain more nutrients.

6 users found this review helpful
Reviewed On: Sep. 21, 2010
Grilled Salmon I
Didn't have much flavor. We'll have to try this one again, since it got such good reviews. Perhaps it was user error!

0 users found this review helpful
Reviewed On: Sep. 22, 2008
Awesome Slow Cooker Pot Roast
This turned out great! Added baby carrots, sweet onion and a little bit of celery, 1/2 c. red wine and a few hefty dashes of Worcestershire sauce. Rubbed meat with rosemary, oregano and thyme. Once cooked, strained the broth and then thickened with flour to make gravy. Added 1/4 c. or so of sherry to taste. Fantastic with new potatoes!

1 user found this review helpful
Reviewed On: Sep. 22, 2008

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