Not sure what the last person did wrong but these burgers formed excellent patties - so good that we were even able to BBQ them which was a welcome change from frying. The only thing I changed in the recipe was that I used 2 cans of black beans and used Basmati brown rice. The taste was awesome - not too hot but enough to know you were eating something with heat. I will definitely be making these again. The recipe also make a lot more than six patties which is OK because I'm looking forward to the leftovers.
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17 users found this review helpful
Not sure what the last person did wrong but these burgers formed excellent patties - so good...
