A Schanze Recipe Reviews (Pg. 1) - Allrecipes.com (10089588)

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Baked French Toast

Reviewed: Jan. 1, 2014
This was GREAT! Crunchy on top and creamy underneath. I loved it! The only thing different I did was tore the bread in pieces. It only made the recipe easier!
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0 users found this review helpful

Pumpkin French Toast Bake

Reviewed: Jan. 1, 2014
This was too much like pumpkin pie for me. If you like Pumpkin pie, then it's pretty goo I guess.
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Mouth-Watering Stuffed Mushrooms

Reviewed: Jan. 1, 2014
Very Yummy! My daughter suggested I add bacon next time! I think I just might!
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Raspberry & Applesauce gelatin salad

Reviewed: May 16, 2011
YUM YUM YUM!! I made this twice in one week it was so good! I used sugar free jello instead of regular, because some of my family have diabetes. Since I did that, I let my daughter eat it for breakfast.
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2 users found this review helpful

Rhubarb Gelatin Salad

Reviewed: May 9, 2011
LOVED IT!!! I made this for mothers day dinner and everyone who ate it liked it. I will definitely make this again and again. I used sugar free jello, so I let my daughter eat the rest of it for breakfast! It has lots of fruit and nuts in it so why not! It's better than powdered donuts!
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9 users found this review helpful

Asparagus with Garlic and Onions

Reviewed: May 3, 2011
This was very tasty! Asparagus tastes best in simple dishes like this one! I put the garlic through a garlic press because we don't like big chucnks of garlic. This was delicate and flavorful. Next to grilling asparagus this is my new favorite!
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2 users found this review helpful

Reuben Chicken

Reviewed: May 3, 2011
We thought this was very bland, and I'm not sure why it is so highly rated. The chicken itself had no flavor and the sauce was very watery. I asked my husband what would make it better, but we can't come up with anything. Won't be making this again.
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3 users found this review helpful

Rice on the Grill

Reviewed: Jan. 26, 2011
this was very good, but I had to add salt. I used salsa instead of ketchup and it was GREAT!!
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2 users found this review helpful

Baked Corn Casserole

Reviewed: Jan. 10, 2011
This was only ok. none of my family went back for seconds. I won't make this again, even if I make changes. The chilis gave it a funny taste, and it was a very loose concoction.
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3 users found this review helpful

Red Velvet Cookies

Reviewed: Jan. 10, 2011
these were fun and easy to make. I think I made them too small though cuz I came out with way more than the recipe said I'd yield! My daughter loved helping me roll the balls.
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2 users found this review helpful

Spicy Corn Dip

Reviewed: Dec. 21, 2010
I chose this dip because I have a friend who has celiac's disease, and this recipe was gluten free. Everyone who tried it loved it. It makes a lot though, so watch out! My husband didn't like the taste of the green onion so I might try finely chopped red onion next time.
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3 users found this review helpful

Spooky Witches' Fingers

Reviewed: Nov. 6, 2010
These were awesome!!! You could make them green too and that would be cool. You could make them long and fat for giant's fingers. The kids loved them. So did the Adults! I think I will use red frosting instead of the gel next time. It tastes better.
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2 users found this review helpful

Broccoli Chicken Potato Parmesan

Reviewed: Oct. 20, 2010
This was great!!! My daughter wanted more and more. This is going to be a recipe I turn to on my "I need something quick" nights, and there are always a few! The only reason I didn't give it a 5 star rating is because it was a little bland, so I added some salt and more parm!
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2 users found this review helpful

Slow Cook Thai Chicken

Reviewed: Mar. 15, 2010
we didnt really like this recipe. I felt the sauce was a funny consistency. It could have been a little sweeter, i guess
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3 users found this review helpful

Ham 'N' Egg Tortilla Bake

Reviewed: Mar. 15, 2010
recipe was ok at best. I mean it tasted good, but there wasn't anything special about it. I would have been better of just making the filling a and putting it over hashbrowns.
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5 users found this review helpful

Apple Raisin French Toast Strata

Reviewed: Feb. 23, 2010
DELICIOUS!!! I made this for a church event and got so many compliments on it. I will definately make it again.
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3 users found this review helpful

Lemon-Cherry Pie

Reviewed: Apr. 14, 2009
This had good flavor, but was too much work. If I make it again, I'm just going to use instant lemon pudding. My cooked pudding turned out lumpy, even though I was constantly stirring.
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6 users found this review helpful

Over the Fire Scalloped Potatoes

Reviewed: Apr. 7, 2009
This recipe was delicious. I did it on the grill, and it was perfect! I would like to take the ingredients with when we camp next. I didn't change anything, and I can't think of anything I would change anyway!
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5 users found this review helpful

Chicken Suiza Cornbread Bake

Reviewed: Apr. 7, 2009
AWESOME!!! It was yummy and creamy. Every bite was different! Not too spicy but I bet you could use pepperjack cheese to give it a little more zip. One of the best recipes I've tried in a while! thank you, thank you, thank you!
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2 users found this review helpful

Simple Time Pork Chops

Reviewed: Mar. 16, 2009
This had great flavor and the chops were soooo juicy. There was a lot of fat that ran off into the pan. It was not greay though. I don't think there is anything to be done about the fat. but this is definitely a keeper!!
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2 users found this review helpful

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