jgold Recipe Reviews (Pg. 1) - Allrecipes.com (10089187)

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Ratatouille Bake

Reviewed: Oct. 27, 2011
Awesome casserole. I grilled the veggies first which really adds flavor. I also 'sweat' the eggplant in salt (search this site for article). Basically this brings out flavor to avoid frequent bitterness of eggplant, brings out flavor and hardens the texture so it does not turn to mush (especially when pre-grilling). And you wash the salt off before cooking. BEST is it is a good leftover. Not sure if it freezes well.
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