B Groves Recipe Reviews (Pg. 1) - Allrecipes.com (10087391)

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The Whole Jar of Peanut Butter Cookies

Reviewed: Dec. 18, 2006
I just made these cookies for the first time yesterday and my family and I truely believe that these are thee best Peanut Butter Cookies we have ever eaten in our entire lives. This recipe gave me 37 tasty cookies. The cookies came out nice and thick and if you do udercook them just a little bit they come out moist and fluffy. I will never use another Peanut Butter Cookie recipe again. I also get a kick out of telling everyone (and watching their eyes widen up) that the cookies contain a whole jar of Peanut Butter. I recommend you try this tasty and easy Peanut Butter Cookie recipe.
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101 users found this review helpful

Brussels Sprouts with Mushrooms

Reviewed: Sep. 27, 2007
This recipe is quick and easy. I never thought of adding lemon juice but it really brought out the flavors of the brussel sprouts. My husband went back for seconds! I will use this recipe again and again plus share it with my friends and family. Thank You.
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3 users found this review helpful

Turkey Tortilla Soup

Reviewed: Jan. 1, 2011
quick, easy and absolutely delicious! I added corn and black beans. I cut out the half and half and added a dollop of sour cream to my bowl. Great recipe, thank you very much.
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8 users found this review helpful

Jewish Style Sweet and Sour Brisket

Reviewed: Mar. 19, 2011
I followed the recipe and directions to a T. Absolutely delicious and amazing. I made no modification what so ever. There were no left overs at all. I had it with BBQ baked bean, coleslaw, corn bread and for desert peach pie and vanilla iced cream. Thank you for this awesome recipe that I will not only use time and time again in the futre but I will also share with those close to me.
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11 users found this review helpful

Brown Sugar Meatloaf

Reviewed: Jul. 15, 2011
I made this meatloaf last night exactly to recipe and it turned out delicious. I let it sit for about 30 minutes before serving. In the loaf pan it was sitting in the meat, sugar and ketchup juices so what I did was plated the meatloaf on a serving dish, sliced it and then poured the juices over the meatloaf before serving. I had two slices and my boyfriend ate the rest completely by himself, he loved it. I am making it again Sunday night for guests, I am thinking of making three pans of it because I know we will want left overs. Thank you so very much for the best meatloaf recipe I have ever came across, this will now be the meatloaf I will make for now on.... ** Just an update, since making this recipe I now make it every week, we absolutely love it! Thank you for sharing this recipe.
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4 users found this review helpful

Delicious Beef Tongue Tacos

Reviewed: Jul. 26, 2011
I made this recipe for the first time exactly to the recipe. It turned out good but it was missing that"umph" I think next time I'll add a taco seasoning packet to the water and some bouillon. Thank you very for the recipe I plan on making this more often in the future. Thank you again :)
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5 users found this review helpful

Salisbury Steak

Reviewed: Aug. 18, 2011
I followed this recipe to a "T" and it turned out very good and easy to make. I served it with a mock mashed potatoes (cauliflower) and green beans. It was a home style hearty dinner. Thank you very much for sharing this recipe I plan on using it time and time again.
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3 users found this review helpful

My Best Clam Chowder

Reviewed: Aug. 18, 2011
Very delicious. this is the only clam chowder recipe I use..... I do cut back on the potatoes and double up on the clams, but that's just me. Thank you again for sharing this delicious and easy comfort food recipe.
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6 users found this review helpful

Pepper Chicken Piccata

Reviewed: Oct. 18, 2011
Just got done having this for dinner. Made this recipe to the T and it turned out amazing, we had it over spaghetti noddles.
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4 users found this review helpful

Shepherd's Pie VI

Reviewed: Oct. 19, 2011
Just got done having this meal for dinner with friends and it turned out amazing. very simple and easy to make. I followed the recipe exactly and it turned out very delicious. Thank you very much for sharing this recipe. I plan on making it again and again.
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6 users found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Nov. 5, 2011
I made this for the first time yesterday for dinner. Yes it was very very easy and good but I think it was kind of bland. I think the next time I make it I'll use chicken broth instead of water. Add some carrots and peas. It needs a good amount of salt and pepper. I think this is a good recipe but it just needs a little UMPH too it. Thank you for sharing this.
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4 users found this review helpful

Fluffy Pancakes

Reviewed: Nov. 5, 2011
delicious and easy. I will make these again and again. Thank you for sharing your recipe :)
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3 users found this review helpful

Aunt Ro's Baked Beans

Reviewed: Nov. 5, 2011
Very good recipe, I do think they are on the super sweet side but I think in the future when I make them again (I do plan on keeping this recipe) that I won't make them as sweet maybe even add a little heat too. Thank you for sharing your recipe.
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6 users found this review helpful

Rich and Creamy Tomato Basil Soup

Reviewed: Nov. 5, 2011
I love this recipe. I made it exactly to the T and it turned out great. I have made it twice so far and I love it. I bought a hand mixer just so I'm able to blend it easier. thank you for sharing such an easy and great recipe.
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3 users found this review helpful

BBQ Chicken Crescents

Reviewed: Nov. 25, 2011
Very tasty and easy. the only problem I encountered was how messy they were after being baked. it seems that all the mixture just comes out of the sides. But in all, pretty tasty, I just gotta figure out a way to keep them in the pastry.
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3 users found this review helpful

 
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