A.Pack Profile - Allrecipes.com (10086904)

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A.Pack


A.Pack
 
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Member Since: Dec. 2006
Cooking Level: Not Rated
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Recipe Reviews 1 review
Jewish Apple Cake I
I been making this cake for years. For those out there that want it to be a little sweeter I suggest letting your apples sit on the counter for a few days, so they will rippen more. The sweeter the apple the better the taste. After that is done when your ready to bake insted of cutting the apples use a cheese grater and grate the apples add sugar and cinnamon and set aside untill your ready to use them. Hope this helps.

7 users found this review helpful
Reviewed On: Dec. 21, 2006
 
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