chicklet Recipe Reviews (Pg. 1) - Allrecipes.com (10086448)

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Sweet and Sour Meatballs from Heinz

Reviewed: Sep. 11, 2014
I've been making these meatballs for years. I have always used the grape jelly and these meatballs are always a hit when I make them for parties. We also love them for dinner served over white rice.
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American Lasagna

Reviewed: Sep. 9, 2014
This is very similar to my go to lasagna recipe. The only thing I do different is add two 8oz cans of tomato sauce. Other than that the recipe is the same. Good stuff. Always get rave reviews when I make it.
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Pie Snacking Cake

Reviewed: Sep. 7, 2014
Outstanding! So moist and yummy and a snap to through together. I had a craving for cake and made this in no time. I think I would like to experiment with other pie filling flavors next time. Very versatile and easy peasy.
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Oven Fried Parmesan Chicken

Reviewed: Aug. 26, 2014
Nice. I used seasoned Panko breadcrumbs and it was nice and crispy on the outside and juicy on the inside. My family enjoyed this very much.
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Caley's Classic Zucchini Bread

Reviewed: Jul. 30, 2014
Although this one was good I think I would prefer to stick to my usual recipe.
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Zucchini Patties

Reviewed: Jul. 30, 2014
These were ok. I felt like something was missing. I did add garlic, plenty of pepper and parsley and still felt it was a little bland. I would try again though and play around with different seasonings.
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Ranch, Bacon, and Parmesan Pasta Salad

Reviewed: Jun. 27, 2014
So good. The only thing I did different was I omitted the celery. Even my husband enjoyed it and he doesn't like Ranch dressing. I think next time I will add a little more bacon and maybe some grape tomatoes.
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Italian Onion Cucumber Salad

Reviewed: Jun. 23, 2014
I don't eat cucumbers but I made this for my family. They liked it and it was certainly easy to put together. Great way to use up cucumbers from the garden.
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Frozen Peanut Butter Pudding Squares

Reviewed: Jun. 14, 2014
Totally addictive! I can not stop eating these. Next time I want to try with vanilla pudding and peanut butter. Bet that combo would be awesome too. Good job Linda. This one is a winner!
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Take The Night Off Slow Cooker Pineapple Chicken

Reviewed: May 25, 2014
Easy easy and pretty tasty with white rice. I would make this again.
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Stuffed Shells I

Reviewed: May 11, 2014
Easy and delicious. The only thing I did different was swap out cottage cheese for ricotta because that's what I prefer and used an extra half a jar of sauce. It was a winner with everyone.
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Summer Anytime Crisp Corn Salad

Reviewed: Apr. 29, 2014
Couldn't wait to try this because it sounded so good. I guess I like my corn hot and sweet not cold and vinegary. Sadly I wont be making this again.
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Stuffed Zucchini

Reviewed: Apr. 22, 2014
Not bad. I did nuke my zucchinis in the microwave because they were on the bigger size and I was afraid they would be crunchy. Also used turkey sausage because that's what I had on hand. Pretty good but I will use regular sausage next time.
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Saucy Slow Cooker Pork Chops

Reviewed: Mar. 19, 2014
This was really good. My family and I really enjoyed this. I did not bothering browning the chops before hand and they were nice, tender and flavorful just the same. I did double the sauce and I'm glad I did because there was plenty to spoon over the rice I served with it. Easy and throw together and quite tasty.
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Butterscotch Fruit Salad

Reviewed: Mar. 13, 2014
This was very tasty. I used a can of pineapple tidbits instead of crushed because I like the texture better. Omitted the nuts because I didn't have any but I bet it would be even better with them. I also used sugar free/fat free pudding mix and lite cool whip. Nice snack without the guilt.
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Apple Pork Chops and Stuffing

Reviewed: Mar. 2, 2014
This was really tasty. I doubled the stuffing and the apples because we like a lot of both. Seasoned the chops with a little salt, pepper and garlic powder and served it with rice. Great Sunday dinner.
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Roasted Italian Herb Chicken

Reviewed: Feb. 23, 2014
This was a big hit. We love chicken marinated in Italian dressing. I used Italian Panko Crumbs and that made it even better. Served it up with rice pilaf and corn and everyone was happy. It's definitely a keeper.
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Three Bean Casserole

Reviewed: Feb. 10, 2014
I'm not a weenie and beans kinda person but this was actually very good. My husband said he was in the mood for hot dogs and beans so I decided to try this one and I'm glad I did. Quick and easy and pretty tasty. I will certainly make this again.
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Cheesy Ham Potato Bake

Reviewed: Feb. 4, 2014
This was really good. I had some leftover ham in the freezer from Christmas that I needed to use up and this did the job. Very yummy and filling. My husband had two plates so it must have been good. A keeper for sure.
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LJ's Easy Penne with Vodka Sauce

Reviewed: Jan. 27, 2014
Really good. I wasn't impressed with the way it smelled while cooking but thank goodness the taste was great. I did add a little sugar to it to cut the acid from the tomato. This one's a keeper.
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