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Nut Rolls

Reviewed: Dec. 23, 2006
Have been searching for an "old" recipe and this came so close. Made them today and they are beautiful. My husband, who is Slovenian, said they are the best ever. The only thing I'd disagree with is the "roll tightly" part in the instructions. If you roll nut rolls too tightly they will split ! So you really only need to flip the long end over three times and make sure edge is on the bottom. :)
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