Wade Profile - Allrecipes.com (10084307)

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Recipe Reviews 3 reviews
Easy Bacon, Onion and Cheese Stuffed Burgers
Great burger but just put a slice of sharp cheddar on top. Mend the burgers well so they don't separate when cooked.

1 user found this review helpful
Reviewed On: Jul. 16, 2009
Barbecue Ribs
Several people at my BBQ thought they were the best ribs they had ever had. Bake the ribs at 200 degrees for about 3 or more hours for tenderness. Boiling makes them chewy and baking at a higher temp makes them tough. Anything cooked at a low temp for a long time will turn out tender.

2 users found this review helpful
Reviewed On: Jul. 24, 2008
Man Pleasin' Jambalaya
too bland. Fresh garlic, chili powder, worchesteshire, and hot sauce give this recipe a little more taste.

1 user found this review helpful
Reviewed On: Feb. 21, 2007

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