MamaMary Recipe Reviews (Pg. 1) - Allrecipes.com (10083638)

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MamaMary

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Apple Crisp II

Reviewed: Jan. 8, 2014
This was fantastic! Like KATTELYN, I left out the water. I used Granny Smith apples, and I followed the rest of the recipe exactly, and it was absolutely amazing. I took it to my Bible study group, and it was completely demolished. My husband was so mad we didn't have any to bring home. I will definitely be making this again... and again... and again. :)
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Shrimp Scampi Bake

Reviewed: Jan. 4, 2013
We have always made this recipe exactly as written, and it's always been fantastic. We love it and make it often.
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White Chocolate Pound Cake

Reviewed: Dec. 18, 2011
UPDATE: I created this recipe as cupcakes and changed a few things that knocked this baby even further out of the ballpark! Instead of the layer of white chocolate in the middle, I eliminated that and added white chocolate chips. Bake for about 23 minutes. Let cool. THEN - cut out the center and fill with raspberry preserves. Instead of drizzle or frosting, I made a whipped white chocolate ganache and drizzled some raspberry *stuff* on top. Oh. My. Gosh. It was the best thing EVER!! Fall 2011: This was definitely one of the best cakes I've ever made. It was fantastic! So moist and tasty - and SO rich. A small piece will do ya. I will definitely be making this again... and again... and again...
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Spiced Butternut Squash Soup

Reviewed: Dec. 3, 2011
This recipe is fantastic! I will definitely make it again. I doubled it for a party, and it was a hit!
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3 users found this review helpful
Photo by MamaMary

Sweet-Potato Muffins

Reviewed: Nov. 25, 2009
This recipe is SO delicious. If at all possible, use freshly-grated sweet potatoes as it does so much for the texture. Moist and oh so tasty! I double the recipe and made jumbo muffins for Thanksgiving!
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Chicken a la King III

Reviewed: Jan. 22, 2007
Great flavor! Love it!
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3 users found this review helpful

 
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