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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Fluffy Pancakes

Reviewed: Sep. 17, 2011
The funny thing is we are lactose intolerant so we rarely carry milk in the house, and when I had the craving for some pancakes, I only had heavy cream. So I diluted the heavy cream with the same amount of water and measured what I needed for milk and followed the recipe with the vanilla and butter added and it was not bubbly and foamy but it fluffed up when I put it in to the pan! Yummm! Love the recipe! Thx!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Blueberry Zucchini Bread

Reviewed: Aug. 29, 2010
Very good
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Glazed Lemon Bundt Cake

Reviewed: Aug. 29, 2010
Brought in to work and it was gone with tons of recipe requests!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.

Best Moist Chocolate Cake

Reviewed: Aug. 29, 2010
My 12 year old daughter made this cake last night and brought it to our friends fire pit night and everyone loved it! Very moist and delicious!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Mom's Stovetop Pork Ribs

Reviewed: Aug. 11, 2010
OK, I have to admit these were DELICIOUS! One thing I did wrong was the water and the kind of ribs I used where rack ribs. It still came out delicious. I bought country style ribs and will do this again. I also added sweet soy sauce (Bought @ authentic Asian market, not grocery store) and it gave it a nice little sweetness. I have a recipe for the soy sauce but I didn't use allot. Just about 2 tablespoons while boiling. Did everything else the same. GOOD RECIPE!!!!! Highly recommend! Thank you for posting it!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Focaccia Bread

Reviewed: Aug. 2, 2010
My family loved it and I followed one of the readers instructions and used milk instead of water. I used olive oil also. I put garlic,cheeses on the end of baking (bout 5 min before it's done. Yumm!
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Ground Beef Zucchini Skillet

Reviewed: Dec. 1, 2009
Great recipe. Easy to make and we just added a few more seasonings like tarragon, dried spearment, oregano and garlic. Yummo!!!!!
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4 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.

Crab Cakes II

Reviewed: Nov. 28, 2009
I liked the base of the recipe but it did lack flavor, next time I think less crackers and one more egg and add more fresh herbs. Thanks for the recipe though, it's great to go from!
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3 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 3.7 star rating.

Pumpkin Buns

Reviewed: Nov. 26, 2009
I made this one with my husband and we followed the recipe exactly. I wasn't fond of the wheat flour dominating the after taste. I don't think I will be making this again. It was OK. Thanks for the recipe I really did enjoy trying it.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.

Delicious Ham and Potato Soup

Reviewed: Nov. 26, 2009
I found it to be a very good base. I ended up using some mashed potatoes that I had in my fridge as leftovers to thicken up the soup. I also added some velveta cheese (1/2 cup) and ground garlic (1 TB) for extra taste. Other that that it was a hit! I also made some fresh amish bread to serve with this, which also turned out great. Thanks for the recipe!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.

Simple Scones

Reviewed: Jul. 8, 2009
my neighbors love this!
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2 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

Banana Banana Bread

Reviewed: Jul. 1, 2009
came out to dry
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Honey Glazed Ham

Reviewed: Dec. 19, 2008
Very good and easy!
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7 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.

Savory Beef Stew

Reviewed: Dec. 19, 2008
It was ok. I was hoping for a thicker base.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Grandma VanDoren's White Bread

Reviewed: Nov. 6, 2008
It was easy and great.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Ninety Minute Cinnamon Rolls

Reviewed: Nov. 2, 2008
Watch out for the humidity in your area, you may not need all the liquid indicated. Good recipe.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

French Baguettes

Reviewed: Oct. 22, 2008
Uh, can anyone say "delicious"? this was easy and great!
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.6 star rating.

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Oct. 22, 2008
It was weird to follow the directions. Definitely something you got to do a day in advance. I ended up mid recipe changing to Nestle's choco chip cookie recipe.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Applesauce Muffin Mix

Reviewed: Oct. 22, 2008
Very dense. Edible and good warm. Not very good day after. But I will try again and try tweaking. Good recipe though!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Mexican Rice II

Reviewed: Oct. 22, 2008
Very close to what I had growing up! I used bouillon cubes for more flavoring! Will use again.
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2 users found this review helpful

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