Shayaan F. Recipe Reviews (Pg. 1) - (10081580)

cook's profile

Shayaan F.




View All Reviews Learn more

D's Famous Salsa

Reviewed: Dec. 4, 2012
The first time I made this recipe I made it exactly as advertised, but I'm going to add a few things that make it even better. Add in the tomatoes, salt, cilantro, garlic, lime into the food processor. Now add half a teaspoon of ground cumin. I substitute real jalapenos in this recipe as well, so I chop them up and use the seeds (where the heat is!). One jalapeno will get you a medium salsa, two will get you hot. I add the seeds into the food processor along with the ingredients above and run the food processor until it's very well mixed. It should be watery. Now, add in the onions and chopped jalapeno that you diced up and pulse the food processor one or two times ONLY. This way when you pull your salsa out, you'll have chunks of onion and jalapeno with a nicely mixed salsa. Refrigerate before serving for a few hours. Hope that helps!
Was this review helpful? [ YES ]
3 users found this review helpful

Go Pro!

In Season

Dinner in the Fast Lane
Dinner in the Fast Lane

Get quick & easy recipes for your busiest days.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States