S&Hmom Recipe Reviews (Pg. 1) - Allrecipes.com (10081090)

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Quinoa and Black Beans

Reviewed: Jul. 15, 2012
I was skeptical but wanted to try something healthy - my 5 year old even liked this!! I will double the recipe next time so I'll have leftovers for lunch!!
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1 user found this review helpful

My Crab Cakes

Reviewed: Apr. 22, 2012
I've made this a couple of times now and it's good every time. Tonight I added a little bit of corn (sautéed first). They tend to fall apart a bit, but taste really good.
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3 users found this review helpful

Boudreaux's Zydeco Stomp Gumbo

Reviewed: Jan. 1, 2012
This was a little salty for me, but the men in my family loved it. if you read the other reviews and use less broth then consider cutting back on cajun seasoning. Also, less celery.
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4 users found this review helpful

Jo-Ann's Power Bars

Reviewed: Oct. 18, 2011
These were ok. I brought them to work and the reaction was about 50/50. I'm probably missing the point, but I'll try again but throw in some chocolate chips next time!
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3 users found this review helpful

Sage Pork Chops

Reviewed: Oct. 16, 2011
This was so good and so easy. The pork chops fell off the bone and had a wonderful flavor!!!
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3 users found this review helpful

Pumpkin Bread IV

Reviewed: Oct. 10, 2011
If I could give this more than 5 stars I would! I have been making it for a couple of years. I recently made them using mini muffin pans (13 minutes). I freeze them in baggies w 3 then put them in the kids lunch box!
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4 users found this review helpful

Chip Chicken Lollipops

Reviewed: Oct. 10, 2011
I gave this 5 stars because my kids liked it so much. It didn't knock my socks off, but my 5 year old loved it!
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3 users found this review helpful

Chicken Marsala

Reviewed: Oct. 10, 2011
I can't imagine anyone giving this less than 5 stars! It was so good and easy! It's definitely going into the rotation!
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3 users found this review helpful

Stuffed Mexican Peppers

Reviewed: Oct. 5, 2011
This was ok. I stuffed tomatoes instead of green peppers. I didn't pre-steam them, I forgot to add the tomato sauce at the end and I topped w/ shredded cheddar.
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3 users found this review helpful

Bubba's Jambalaya

Reviewed: Oct. 3, 2011
This was so good!! I was looking to use some pecan smoked venison and decided to try this. Omitted the ham, shrimp and bell pepper, but followed it exactly as it was written. Yum!!!
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4 users found this review helpful

Strawberry Bread

Reviewed: Aug. 1, 2011
Excellent! I brought this to work and it was gone in 15 minutes!!
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3 users found this review helpful

Avocado and Tomato Salad

Reviewed: Apr. 20, 2011
I liked this so much I made it 3 days in a row last week! Yum!!
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4 users found this review helpful

Mini Meatloaves

Reviewed: Apr. 6, 2011
I was a little hesitant because of the oats and cheese but desperate for lower cal dinners. This was actually very good. I have made it a few times now and even my picky little eaters like it.
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8 users found this review helpful

Black Beans and Rice

Reviewed: Apr. 6, 2011
Eh - this was just ok. I added fresh tomatoes, corn and a ton of garlic salt. Wrapped it in fresh tortillas w chicken fajita meat. It made so much! It wasnt terrible but I probably won't make it again.
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4 users found this review helpful

Flatlander Chili

Reviewed: Feb. 13, 2011
This was really very good. I left out the beans so my little ones would eat it. This my new go-to chili recipe!
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4 users found this review helpful

Chicken-Parmesan Bundles

Reviewed: Feb. 1, 2011
I didn't have any spinach and didn't use the sauce, but this was a great weeknight meal. Fast and easy and my whole family loved it! I am definitely putting it on the rotation!
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18 users found this review helpful

Pressure Cooker Italian Chicken Soup

Reviewed: Jan. 11, 2011
Wow - this was so good! I left out the barley, lentils and parsley (only because I didn't have it), and I used 5 cups of chicken broth. But it was just ridiculously good!! My husband even commented on how good it was and believe me, that is a high compliment!
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4 users found this review helpful

Raspberry Jalapeno Jelly

Reviewed: Jan. 2, 2011
If you are having trouble getting it to set, is it possible you are using the boiling canning method? That was my problem. Then my friends mom told me to fill the hot jars with the hot jelly, turn the cans upside down. The heat will seal the jars. It has set perfectly every time since I started sealing my jars this way.
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10 users found this review helpful

Witches' Brew

Reviewed: Nov. 27, 2010
This was so cute. It had the exact effect I was hoping for! Very easy to do, too.
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6 users found this review helpful

The Best Rolled Sugar Cookies

Reviewed: Nov. 20, 2010
These really turned out nice. It was my first time to ever try and I was very pleased. Thanks for sharing.
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3 users found this review helpful

Displaying results 1-20 (of 33) reviews
 
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