Sossica Recipe Reviews (Pg. 1) - (10079185)

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Yogurt Whole Wheat Quick Bread

Reviewed: Dec. 16, 2006
Too soft: better texture after a couple of days. Tasteless: adding pecans or nuts makes a big difference (that what I did). Very nice with jam&butter. It actually takes 50 minutes if a bread maker is used.
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Ricotta Bread

Reviewed: Dec. 16, 2006
It was very delicious. I only made a few changes: I added 1 tsp of cumin powder; used 3/4 cup wheat flour and 3/4 cup white flour; altered sugar with honey; altered ricotta cheese with another type of cheese that we call "Labena" in the Middle East (it is not so far from the Ricotta anyway). The result was still delicious. Thanks Jenet.
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