I'm a Balehead Recipe Reviews (Pg. 1) - Allrecipes.com (10078558)

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Rhubarb Dessert

Reviewed: Apr. 22, 2012
Crusty top and perfect texture of rhubarb. Nice contrast between sweet and sour
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Cracked Sugar Cookies I

Reviewed: Aug. 11, 2010
These are very simple, yet delicious cookies, that can be made in a hurry. When we made them, we didn't have flour or white sugar, so you can use brown sugar, and we used cake flour, which works very well.
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1 user found this review helpful

Best Moist Chocolate Cake

Reviewed: Mar. 21, 2010
Thank you for the DELICIOUS recipe. It loooked just like the photo! :) I used butter instead of margarine, and increased the milk by 1/4C...and used 1 1/4 t. baking powder, and 1/4 t. baking soda( instead of using all baking soda) Tasted like a sheet cake....very yummy. My entire family loved it.
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Pecan Pie V

Reviewed: Dec. 3, 2009
I've never heard of this pie without corn syrup. It was excellent. I used Rapadura sugar instead of the brown and white sugar, and it still turned out great. This is a nice, healthy alternative. Thanks for the recipe.
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0 users found this review helpful

Peanut Butter Cup Cookies

Reviewed: Dec. 3, 2009
These are very good. The kids love them. Be careful not to use the natural peanut butter. It makes the dough to oily.
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3 users found this review helpful

Roasted Duck

Reviewed: Dec. 2, 2009
I made this duck for Thanksgiving. I used all the butter called for, and it turned out wonderfully!! I carved it and put it on the platter, and it was gone in seconds. Everyone said it was seasoned perfectly. Thanks for the recipe!!
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10 users found this review helpful

German-Style Beer Brat Sandwich

Reviewed: Aug. 7, 2009
This was okay. I didn't really like the brand of brat, so i got a beer brat from the meat counter. That tasted alot better.
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3 users found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Aug. 6, 2009
These cookies are AMAZING!! I got my recipe off of Americas Test Kitchen. Instead of chocolate chip, i made white chocolate macadamia nut cookies. Those turned out just ask good if not better than the chocolate.( i only say that because i prefer white chocolate over reg.)also, milk choc. chips taste ALOT better than semi-sweet!! Enjoy!!!
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Marmalade Muffins

Reviewed: Mar. 13, 2007
I love this recipe! Instead of the cream cheese icing. I used 1/2C. powdered sugar ,2Tbs.milk, and about 2Tbs.marmalade; till it's a creamy texture.
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8 users found this review helpful

 
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