JAMJMine Recipe Reviews (Pg. 7) - Allrecipes.com (10078261)

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Country Apple Dumplings

Reviewed: Oct. 16, 2009
These were so good! The ingredient list seems improbable, but we were pleasantly surprised with how great they really were. I would probably cut back a little on the sugar next time -- just my personal preference -- but the rest of the family had no complaints. Served warm with a scoop of vanilla ice cream, and they were in heaven. Definitely will make these again. UPDATE: Have made these several times, always cut sugar by 1/4 to 1/2, and even used 3/4 c. butter, still very good - actually, we liked them better!
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Garlic Lover's Pizza Crust for the Bread Machine

Reviewed: Oct. 16, 2009
This was good, not my favorite pizza crust, but still a decent one. My family didn't gobble it up quick like they usually do, so that may have affected my opinion. ;)
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Cowboy Skillet Casserole

Reviewed: Jul. 21, 2009
We liked this, but I thought the baked beans made the dish too sweet. Made it again with ranch style beans and it was perfect. Great quick dinner for the kids.
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Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Jul. 21, 2009
Excellent! I didn't make any changes to the recipe, and they were large, chewy, beautiful cookies. My butter had been sitting on the counter in my too warm kitchen and was super soft, so I didn't bother to melt it. They had a few too many chips for me so I would probably reduce that if I were the only one eating them, but the kids said they were perfect. I think I will try HoneyB's idea of adding toffee bits next time! UPDATE: Tried the toffee bits, some with pecans, very good!
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Easy Batter Fruit Cobbler

Reviewed: Jul. 16, 2009
Good, quick and easy dessert - great to use up all that summer fruit. The only thing I would change next time is to use more fruit.
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Pizza Crust for the Bread Machine II

Reviewed: Jul. 15, 2009
I made this for my kids and their friends today, and we ate every bite. It was perfect and so easy. I will make it again and again.
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Famous Butter Chicken

Reviewed: Jul. 13, 2009
Used a little olive oil and cut back on the butter for health reasons, one egg with skim milk and used low-fat crackers. Good, quick and easy! Reducing one star because mine were done in 25 minutes - 40 min will give you dry chicken breasts.
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Crispy Cucumbers and Tomatoes in Dill Dressing

Reviewed: Jul. 8, 2009
This was easy, light, summery and healthy! Similar to a side dish mom made when I was a kid -- just reminds me of garden goodies. Proves you don't need a dozen ingredients and exotic foods to create a flavorful, healthful dish. Simple dishes have their place.
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Loosemeat Sandwiches III

Reviewed: Jul. 6, 2009
These were good -- not exactly like the Maid Rites I remember from childhood, but close! I added some sauteed, diced onion, too. Update: I read somewhere that Maid Rite actually steams their meat. No idea how to do that at home, but I did take some extra that I had frozen and reheated it in the vege steamer and it was really good!
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Apple Crisp III

Reviewed: Jul. 5, 2009
This was very good right out of the oven. A little sweet (even with Granny Smith apples), but yummy. Make sure you eat it all right away, because it gets soggy by the next day.
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Perfect Berry Shortcakes

Reviewed: Jul. 5, 2009
Nice scone-like biscuits, although a tad dry. These were easy to make, which is always a plus.
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Belle's Hamburger Buns

Reviewed: Jul. 5, 2009
After reading reviews and looking at several recipes, I decided to try these. I bake almost all my bread, rarely buy any, just hadn't tried hamburger buns yet. I hate to give poor reviews but I was so disappointed. The first batch were too dense, more like a hearty roll for hoagies, but not right for hamburgers. So I thought I must have messed up and tried again, let them rise longer, but still just not hamburger bun texture or taste.
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Spring Sweet Pea Pasta Salad

Reviewed: Jul. 4, 2009
Oooh, Kimberly, you outdid yourself! This was so good, even my kids who don't like peas ate it. This should get an extra star just for that! I used about half the lemon juice called for because my lemons seems especially strong this year. I also used crumbled bacon instead of ham and green onions instead of red, but ONLY because I didn't want to go the store. Next time I'll use the ham and red onion. I'm sure it will be as good or even better. Thanks! UPDATE: I've made this several times now, and its good as written, and with the above changes. I always use a little less lemon, though. I've been asked for this recipe many times!
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Soft Sandwich Buns

Reviewed: Jul. 2, 2009
These were good buns, good flavor, not overly sweet, just not quite what I was expecting. My boys ate them right up, though!
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Slider-Style Mini Burgers

Reviewed: Jul. 2, 2009
Easy and yummy! I made these for my boys, and we all really enjoyed them. I cut back just a tad on the mayo because they're not big fans, but otherwise followed the recipe. I did use homemade onion soup mix, though, and halved the recipe. Next time, I would cut back even more on the mayo and cheese. We'll definitely make these again.
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Steakhouse Wheat Bread for the Bread Machine

Reviewed: Jul. 2, 2009
This was great bread! I made it according to the recipe, but began to worry because the dough did not rise like most do in my bread machine (I make bread several times a week). So I took it out after the first rise, and formed a loaf in a regular loaf pan, then let it rise in a warm spot for over an hour. Baked at 350 for about 30 minutes and it was perfect. This IS dense, but that was what I wanted! I could taste the coffee in it, though, it gave it a tiny bit of a bitter twang, so next time I will leave that out.
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Seven Layer Gelatin Salad

Reviewed: Jun. 23, 2009
Very pretty! I'm not a big jello fan, but my kids saw this and we tried it. I think it was better because it wasn't just plain jello, and it was fun to do with them. My kids are starting to request foods based on everyone's gorgeous pictures!
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Unbelievable Chicken

Reviewed: Jun. 23, 2009
Very good! I was looking for a chicken marinade without soy sauce, so I tried this, and it was excellent. We'll be making this again.
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Displaying results 121-140 (of 186) reviews
 
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