mia26 Recipe Reviews (Pg. 1) - Allrecipes.com (10078114)

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Chicken Scampi II

Reviewed: Jun. 5, 2010
Made this the other night for dinner. Very Easy...quick...and flavorful. I added sliced roasted peppers frozen peas for color. Used organice wheat spaghetti. My kids loved it. It was even better the next day - had some leftovers. The citrus flavor soaked in even more. Thank you for this easy to make recipe. I will be making this again in the near future.
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The World's Best Turkey

Reviewed: Nov. 23, 2007
I have never roasted a turkey in my life, and when I saw this recipe, I felt the courage to do so... I'm glad I did because my family raved all about it! I used sparkling cider like the other reviewers did, and added quartered onion to the quartered apples for stuffing. I gave it 4 instead of 5 because the bag started to stick on the skin after 3 hours. Was it suppose to be at 350degrees? I opened the bag up, thinking that if I didn't do it, we would end up with a plastic/skinned turkey! I also rubbed sage, marjoram, salt and pepper all over the turkey. Delish! Thank you for this great recipe! I will make it again next year - this time, with real champagne!
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Incredibly Cheesy Turkey Meatloaf

Reviewed: Mar. 23, 2007
We LOVE this meatloaf! my 13 y/o and 6 y/o finicky eaters even gives it a thumbs up, they like it so much that I make it at least once a week! Some changes that I made: I use Stovetop stuffing mix instead of the italian bread crumbs. I also use shredded colby/jack cheese instead of the cubed ones. I add a little bit of worcestershire sauce. Also I add a 1/4 tsp of brown sugar to the ketchup mixture. Awesome... Now my kids think I'm the best cook!
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