Salubrious Bunny Recipe Reviews (Pg. 1) - Allrecipes.com (10077266)

cook's profile

Salubrious Bunny

Reviews

Menus

 
View All Reviews Learn more

Quinoa and Black Beans

Reviewed: Feb. 14, 2012
I was a bit leery of how much I would like this since quinoa can be sour-tasting, but it was DELICIOUS! I wish I had doubled the recipe and frozen half for the next week too - definitely do it! It was great with avocado slices and tortilla strips! Also, add a red bell pepper or roma tomato wedges if you have - lovely!
Was this review helpful? [ YES ]
1 user found this review helpful

Pork Cabbage Saute

Reviewed: Oct. 10, 2011
Quick. Simple. Tasty! I only had ground pork on hand for this, but it still worked great. I served it over some brown rice pasta spirals, and threw in some thinly sliced green apple chunks for some contrast. I think it would pair well with a dollop of sour cream on top, but I didn't have any on hand. Enjoy!
Was this review helpful? [ YES ]
1 user found this review helpful

Apple Gouda Quesadillas

Reviewed: Feb. 8, 2011
As someone who is gluten-free, I used corn tortillas instead. Instead of green onions, I mixed a drizzle of maple syrup into the mustard and spread on with the back of the spoon first. Then I layered cooked turkey bacon, thin apple slices and some shredded gouda on top. Sandwiched between two corn tortillas, heated in a hot cast iron pan over medium heat til cheese was melted - DELICIOUS! Cut into 4 slices to serve and garnish with remaining apple slices and some parsley or other green.
Was this review helpful? [ YES ]
4 users found this review helpful

Ruth's Red Lentil and Potato Soup

Reviewed: Sep. 13, 2010
Delicious, but I'd love to know what I can substitute for file powder!
Was this review helpful? [ YES ]
12 users found this review helpful

Pasta with Chicken Mushroom Cream Sauce

Reviewed: Feb. 27, 2009
This wouldn't have been as good if I hadn't made some modifications. I mixed others suggestions with my own ideas, since I'm feeding a 20 mos old with this. He loved it! I added frozen peas, minced garlic, fresh basil, and some grated Parmesan, and some diced tomatoes that I threw on top after it was on the plate. Delicious! (Note: I used frozen shitake mushrooms that were presliced). This was quite fast for the flavor! I wish I would have made more for leftovers!
Was this review helpful? [ YES ]
6 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

The Season’s Best Sides
The Season’s Best Sides

Complete the meal with your favorite holiday side dishes.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States