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Classic Bran Muffins

Reviewed: Feb. 20, 2007
These are great. I used 1 c. milk and 1 Tbsp lemon juice instead of buttermilk, put in half whole wheat flour, and accidently cooked them at 450 for 15 min. great texture. i also used dried cranberries instead of raisins.
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Totally Tangy Baked French Fries

Reviewed: Jan. 8, 2007
if you bake them on stoneware they get crispy. it still takes a little extra time, but no broiling is needed. if you haven't tried stoneware yet you should. definately my best kitchen investment.
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Lentil Soup I

Reviewed: Dec. 20, 2006
i added mushroom, a few more spices twice the water and accidentally (don't ask) a can of vegetarian baked beans. i left everything "whole," but cooked it long enough to mash on its own. it turned out awesome. i'll certainly make it again.
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3 users found this review helpful

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