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Recipe Reviews 5 reviews
Stuffed Shells IV
I made this recipe with ground beef instead of turkey. Also, my package of spinach was 12 oz, as was my bag of shredded mozzarella cheese. I was able to pack a 10x13" pan as well as an 8x8" pan, which I froze for another day (before baking it). My husband is kind of picky, as is our 1 year old son, but we all gobbled this up! I felt great watching our little one chow down on spinach and beef. This one is a keeper!!!

1 user found this review helpful
Reviewed On: Mar. 19, 2010
Unbelievable Fish Batter
I made the batter with the common suggestion to reduce baking soda to 2T. I don't see what's so special about this batter. It tasted bitter to me. However, my husband gobbled down the fish and said it was delicious. Maybe he was really hungry.

0 users found this review helpful
Reviewed On: Mar. 16, 2010
Quinoa Vegetable Soup
I can't imagine this soup without the oregano, cumin, chili powder, and red pepper flakes other reviewers recommended. With those additions, it's a tasty soup!

4 users found this review helpful
Reviewed On: Mar. 3, 2010

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