gertrong Recipe Reviews (Pg. 1) - Allrecipes.com (10076792)

cook's profile

gertrong

Reviews

Photos

Menus

 
View All Reviews Learn more

Hot Artichoke Dip with Green Chiles

Reviewed: May 27, 2007
I've been making this recipe for years and it is always a hit, wherever I take it. You can keep all the main ingredients in your pantry and make it in a moment's notice. Perfect for unexpected get-togethers. I serve it with cocktail bread or slice baguette.
Was this review helpful? [ YES ]
6 users found this review helpful

Baked Pineapple Casserole

Reviewed: Sep. 6, 2011
Just made this with the marinated pork tenderloin as so many others suggested. Amazing! I used a whole loaf of French bread and baked it maybe 45-50 minutes. I had to watch it closely and covered it toward the end so the bread did not burn. Delicious!
Was this review helpful? [ YES ]
3 users found this review helpful

Marinated Pork Tenderloin

Reviewed: Sep. 6, 2011
This was delicious. It is pretty sweet and could probably do with a little less sugar, but delicious nonetheless. The cinnamon and nutmeg are the magic ingredients that made my husband's eyes pop when he tasted it as he was grilling it. Definitely a keeper!
Was this review helpful? [ YES ]
2 users found this review helpful

Catherine's Spicy Chicken Soup

Reviewed: Aug. 5, 2009
I made this exactly as the recipe says and it was delicious. Great chicken broth recipe, as well. I will definitely make this again.
Was this review helpful? [ YES ]
0 users found this review helpful

Pepperoni Pizza Pita

Reviewed: Jul. 24, 2009
This sounded like a quick, easy and fun meal so we tried it last night...a unanimous success!! I have to admit, I didn't really follow the recipe exactly, just the concept, but the pizzas were delicious and the kids had a lot of fun. We brushed ours with extra virgin olive oil first, before adding our toppings (did not pre-bake). I just set out all of the following toppings and let everyone add what they wanted: Ragu pizza sauce, pepporoni, ham, fresh mushrooms, fresh basil, roma tomatoes, spinach, mozarella cheese & oregano. Obviously, the sky is the limit. We decided this would be fun at a sleep over or party. We will definitely be doing this again and again. If you like a crispy crust, I do think I would pre-bake the pitas just briefly as others suggested. Thanks for the fantastic meal idea!
Was this review helpful? [ YES ]
3 users found this review helpful

Braised Balsamic Chicken

Reviewed: Jul. 23, 2009
I made this last night at the last minute after arriving home with no plan for dinner. It was super easy, tasted wonderful and is healthy. What more can you ask for in a recipe. I made it exactly as directed, except I used the diced tomatoes already seasoned with basil, oregano and garlic, because that's all I had in the pantry. I still added the spices as the recipe says and it definitely was not too much. It was delicious and will be made many times again in my house. It is also very pretty and could easily be served to company.
Was this review helpful? [ YES ]
0 users found this review helpful

Hot Mexican Spinach Dip

Reviewed: Apr. 8, 2009
This is delicious! My only problem was that I think I put it in too small of a pan and it really did not heat as evenly as I would have liked. Be sure to put it in a dish with a little extra room in it. I will definitely make it again!
Was this review helpful? [ YES ]
0 users found this review helpful

Chicken Enchiladas I

Reviewed: Jan. 30, 2009
This is a delicious recipe. I usually try to review a recipe "as is," but I did do 2 things different. I prefer my chicken shredded, so I either boil it or cook it in the Crock Pot overnight, then shred it. The other difference is that instead of the jarred taco sauce, I made red enchilada sauce from another recipe on this site. They are delicious. I may make it with jarred taco sauce in the future if I have less time. I usually make a double batch and freeze half to have another ready-made meal for a busy night. Great recipe!
Was this review helpful? [ YES ]
0 users found this review helpful

Oatmeal Peanut Butter Cookies

Reviewed: Jan. 30, 2009
OMG!! I made these cookies because of the comments of another reviewer who said her husband does not like peanut butter cookies, but he liked these. I love peanut butter cookies, but my husband does not, so...I thought, "Hmmm...I'll give it a try." I took one bite and almost died. My husband ate about 3 right out of the oven and another 3 later with a glass of milk. I don't think the batch will last over 24 hours! These are phenomenal!!
Was this review helpful? [ YES ]
1 user found this review helpful

Janet's Rich Banana Bread

Reviewed: Jan. 28, 2009
This is absolutely delicious and disappeared in less than 48 hours. Everyone was upset when they realized it was all gone already! The only comment I have is that I had to bake it for over 70 minutes and it still was not quite as done as it should have been. My oven is usually pretty accurate, too. Anyway, this is my new staple banana bread. Thanks for sharing!
Was this review helpful? [ YES ]
0 users found this review helpful

Spicy Garlic Lime Chicken

Reviewed: Jan. 28, 2009
This is very flavorful! I am giving it 5 stars, because I came home from work last night with no plan for dinner and was able to produce this lovely little dish from what I had in the pantry/freezer in less than 30 minutes. That's a 5 star recipe for me!
Was this review helpful? [ YES ]
0 users found this review helpful

Five Flavor Pound Cake I

Reviewed: Aug. 5, 2009
This is a delicious cake. The only thing I changed was substituting almond extract for rum, since I am not a big fan of rum cake. I can't wait for an excuse to make this cake again.
Was this review helpful? [ YES ]
1 user found this review helpful

Remoulade Sauce a la New Orleans

Reviewed: Jan. 26, 2009
This is an excellent, flavorful sauce. I have been searching for a sauce like this for a long time and am glad to have finally found it. Thank you!
Was this review helpful? [ YES ]
1 user found this review helpful

Beef Tenderloin With Roasted Shallots

Reviewed: Jan. 6, 2009
I made this for Christmas dinner and it was absolutely delicious. I was very torn about whether or not to put the sauce in the blender, as there were so many people who recommended each way. I decided to make it exactly as the recipe says and I was not sorry. I am sure, though, that the sauce would be wonderful blended, as well. I don't think you can really mess up something so fundamentally good. Thanks for sharing!
Was this review helpful? [ YES ]
0 users found this review helpful

Pumpkin Pancakes

Reviewed: Oct. 31, 2010
These are delicious. When I went to my pantry, though, I realized I didn't have enough flour and made these with pancake mix as another reviewer suggested. Excellent. Definitely a keeper.
Was this review helpful? [ YES ]
2 users found this review helpful

Awesome Turkey Giblet Stock

Reviewed: Nov. 30, 2008
This is super easy and smells wonderful as it cooks! Thanks for sharing.
Was this review helpful? [ YES ]
1 user found this review helpful

Grilled Fish Steaks

Reviewed: Mar. 23, 2012
This is an excellent marinade for fish. A little different than any fish seasoning I've ever had, but everyone agreed it was delicious. I used it for some fresh amberjack and grouper filets.
Was this review helpful? [ YES ]
1 user found this review helpful

Never Enough Green Bean Casserole

Reviewed: Nov. 28, 2008
This was the best green bean casserole I've ever made. Definitely better than the old standard on the side of the can of french fried onions! I did use fresh mushrooms and real bacon and I think it was the right thing to do.
Was this review helpful? [ YES ]
0 users found this review helpful

Displaying results 1-20 (of 221) reviews
 
ADVERTISEMENT
Subscribe Today!

In Season

Cool As A Cucumber Salad
Cool As A Cucumber Salad

We have over 100 cucumber salads to help you keep your cool.

Classic Meatloaf
Classic Meatloaf

Meatloaf is the hearty, family-pleasing meal that makes the greatest leftovers ever.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States