Amie Profile - (10076789)

cook's profile


Home Town:
Living In:
Member Since: Dec. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Southern, Healthy, Vegetarian, Quick & Easy, Gourmet
Hobbies: Gardening, Walking, Reading Books
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Recipe Reviews 4 reviews
Brussels Sprouts Gratin
Nice change up to my usual roasted brussel sprouts! I used half and half in place of the heavy cream. The crust on top was yummy! I would make again for sure.

1 user found this review helpful
Reviewed On: Sep. 22, 2013
Blue Cheese and Pear Tartlets
I thought these were really good. I took some tips from other reviewers and added a drizzle of honey and a candied walnut to each of them once they were done cooking. I am SO happy I did that. They needed a little sweetness, otherwise they would be way to blue cheesy rich. If your guests are fans of blue cheese on its own, then these will be a hit. Otherwise, probably not so much.

1 user found this review helpful
Reviewed On: Dec. 15, 2012
Tangy Apple Chicken Loaf
This was excellent. I was reminded of an entire Thanksgiving meal in each bite that I took. My boyfriend LOVED it which is even better!

1 user found this review helpful
Reviewed On: Jun. 8, 2011

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