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Fabulous Football Dip

Reviewed: Jan. 2, 2015
I make this often but I add two cans of Rotel instead of just one. Sometimes I add one can of black beans well drained and sliced black olives. It depends on your taste. I always add a tsp. of ground cumin to add to the spice. Everyone always enjoys this dip with taco chips. After browning the sausage just put everything into a crock pot on low and forget about it:)
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Broccoli Raisin Salad

Reviewed: Aug. 15, 2014
Great salad. Everyone loved it. I omitted the bacon for a healthier version.
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Hot Fudge Ice Cream Bar Dessert

Reviewed: Apr. 13, 2014
Wonderful dessert. Everyone loved it:)
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1 user found this review helpful

Insanely Amazing Jalapeno Cheese Dip

Reviewed: Mar. 28, 2014
Great recipe. I didn't use the bread bowl. Just put in the oven until hot and bubbly. First I topped it with 1 cup of crushed crackers mixed with 4 oz. of melted butter and 1/2 cup of parmesan cheese. Served with crackers. Everyone loved it.
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Nacho Cheese Sauce

Reviewed: Nov. 10, 2013
This sauce is great for a quick mac and cheese. Just cook up some noodles and mix with this cheese sauce recipe. Try adding a little dry mustard for extra flavor.
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1 user found this review helpful

Tiered Cheese Slices

Reviewed: Jan. 21, 2013
Made these for a party and they were great. Nice presentation and you can use any type of cheeses.
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1 user found this review helpful

Sopapilla Cheesecake Dessert

Reviewed: Jan. 21, 2013
Wonderful dessert. Easy to make and everyone loved it. I did cut back on the melted butter that you pour on top. I only used half the amount and it was enough.
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1 user found this review helpful

Peanut Butter Cup Cookies

Reviewed: Jan. 8, 2013
Great recipe. Easy to make and everyone loved them. Like other reviews mentioned you need to freeze the peanut butter cups. It's much easier pushing the candy into the hot cookie dough and alot less messy.
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Mexican Wedding Cake

Reviewed: Jan. 28, 2012
Wonderful cake. I added one cup of flaked coconut and it was great. Really moist and delicious. Nice that it was made without any oil.
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2 users found this review helpful

Chicken and Gnocchi Soup

Reviewed: Jan. 21, 2012
This is a wonderful soup. I had a hard time finding frozen gnocchi but it was well worth looking for it. It is very rich and creamy. I did add 1 tsp of thyme for extra flavor as someone suggested and it was wonderful. Thanks for the great recipe.
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Penne with Spicy Vodka Tomato Cream Sauce

Reviewed: Jul. 4, 2011
Very delicious. The sauce is to die for. Try it once and you will be making it over and over. It has a restaurant quality.
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7 users found this review helpful

Slow Cooker Taco Soup

Reviewed: Jul. 4, 2011
Loved this soup. It is very easy to make and is really good. I think it's better that chili.
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2 users found this review helpful

Beefy Baked Ravioli

Reviewed: Jul. 4, 2011
Loved this easy way to make ravioli that's as good as lasagna. I added a layer of ricotta cheese and used half cheese ravioli and half meat ravioli. Yum.....it's a winner in my house.
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Bacon Ranch Pasta Salad

Reviewed: Jul. 4, 2011
This salad is delicious. If you like bacon and the taste of ranch dressing....it's a keeper.
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Libby's® Pumpkin Cranberry Bread

Reviewed: Jul. 4, 2011
This is by far the best Pumpkin bread that I have ever made. It is really moist and delicious.
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2 users found this review helpful

Italian Creme Layer Cake

Reviewed: Jul. 4, 2011
It takes a little time to make this cake but the end result is divine. It's truly delicious.
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2 users found this review helpful

Rosemary Ranch Chicken Kabobs

Reviewed: Jan. 20, 2011
The marinade is wonderful. It turns out amazing. Thanks...
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Hot 'n' Spicy Buffalo Chicken Salad

Reviewed: Jan. 20, 2011
Great salad with a little kick. Everyone loved it!
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Buster Bar Ice Cream Dessert

Reviewed: Jun. 27, 2009
I will never have to go to Dairy Queen again. This was a wonderful dessert that tastes just like A "Peanut Buster Parfait." It serves alot because it is so rich. I did add more ice cream to make the ice cream layer a little thicker. Thanks for the great recipe.
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4 users found this review helpful

Hot Artichoke Dip with Sun-Dried Tomatoes

Reviewed: Jun. 24, 2009
I have been making this for years. Here is a tip for the people who say it is too greasy. Make sure you bake it in the oven. If you Put it in the microwave or in a crock pot the grease does float on top. Bake in a pie plate at 350 until lightly browned and serve warm. It does make a big difference.
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14 users found this review helpful

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