Ashley Beth Profile - Allrecipes.com (10076035)

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Ashley Beth


Ashley Beth
 
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Member Since: Dec. 2006
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Recipe Reviews 5 reviews
Pumpkin Spice Cookie
The texture was too spongy and really fluffy. No one in my family liked them. I used a Duncan Hines Spice cake mix.

3 users found this review helpful
Reviewed On: Oct. 1, 2011
Peach Muffins
I made some modifications to this, as I felt there was too much sugar and oil and not enough liquid. Boy am I glad I did! I put 1.5 cups of sugar and they were certainly sweet enough (I might even cut out more sugar next time). I also dropped to 1 cup of oil and added 1/2 cup of skim milk to make the batter more runny. It turned out very well! I'd make them again!

1 user found this review helpful
Reviewed On: Aug. 18, 2011
Chocolate Chocolate Chip Nut Muffins
I made this recipe without the nuts, since I didn't have any. Like a previous reviewer, I upped the cocoa content to 3/4 cup and a bit more oil. They were devine! I baked them for 20 minutes, I think 25 minutes would have been too long. This recipe is a keeper! Perfection!

3 users found this review helpful
Reviewed On: Oct. 4, 2010
 
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