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Baked Onion Rings

Reviewed: Dec. 16, 2006
This didn't work for me at all. Breading didn't stick to the onions, and so we just had scantilly breaded baked onions. Perhaps there is not substitute for frying.
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Aunt Dot's Brunswick Stew

Reviewed: Dec. 16, 2006
Thank you for the warnings about salt. I didn't have any turkey or beef, so we used chicken. I partially cooked the bacon in a skillet, just enough to draw out some grease, and then cooked cubed chicken in the bacon grease (yum). Because the chicken and bacon were already partially cooked, I only cooked the stew for about an hour. Turned out terrific!
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