megan Profile - (10075053)

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Recipe Reviews 6 reviews
Gourmet Mushroom Risotto
Nothing special at all... And, way too many mushrooms. This is coming from a mushroom-lover. It just seemed like something was missing. Also, it took a lot longer to cook than the recipe stated.

4 users found this review helpful
Reviewed On: Apr. 1, 2011
Tomato Brie Bow Tie Pasta
This recipe is MUCH better if you sub in a pint of fresh cherry tomatoes (or grape tomatoes) cut in half, and add chopped red onion and a few cloves of garlic.

1 user found this review helpful
Reviewed On: Mar. 28, 2010
Creamy Vinaigrette
Delicious and fresh tasting! I used less oil (1/2 cup) and a bit more lemon juice as I thought it may be too oily on a salad. I will definitely make this again.

1 user found this review helpful
Reviewed On: Feb. 28, 2010

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