JEM Recipe Reviews (Pg. 1) - Allrecipes.com (10074285)

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Asian Lettuce Wraps

Reviewed: Sep. 29, 2013
Easy and delicious. I used ground pork.
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Zucchini Soup II

Reviewed: Sep. 29, 2013
Add garlic and shrimp and use low fat mushroom soup
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Curried Butternut Squash and Pear Soup

Reviewed: Nov. 7, 2011
I may have ove-seasoned it. I will try it agiain though.
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2 users found this review helpful

Chipotle Shrimp Tacos

Reviewed: Sep. 12, 2011
Got mixed reviews on these. If you don't want them too spicy, cut down on the chipotles and use more adobo sauch instead.
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Summer Corn Salad

Reviewed: Sep. 12, 2011
Very good. Everyone loved it. I use cherry tomatoes and quarter them.
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Spring Strawberry Salad with Chicken

Reviewed: Sep. 12, 2011
My husbanmd loves this salad! I make my own balsamic dressing by putting balsamic, a little dijon mustard and a little honey in a sauce pan and reducing it till it's dressing thickness.
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5 users found this review helpful

Marinated Grilled Shrimp

Reviewed: Sep. 12, 2011
I like to double the vinegas and add some brown sugar. Instead of cayenne pepper I like to use siracha hot sauce. The fresh basil really makes the recipe!
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4 users found this review helpful

Eel Sauce

Reviewed: Sep. 12, 2011
After reducing it on the stove, it's almost as good as the stuff in restaurants.
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Yummy Honey Chicken Kabobs

Reviewed: Sep. 12, 2011
Good easy marinade. No need for all that oil though. I cut it by half.
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Gluehwein

Reviewed: Feb. 14, 2011
Sooooo good with a few changes. Instead of boiling the water with sugar, I boiled store bought orange juice. I did not push the cloves into an orange peel, I just threw them in at the same time as the cinnamon stick. After 30 minutes I added the wine and then I added more sugar, orange juice and water to taste.
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Pumpkin Fluff Dip

Reviewed: Feb. 14, 2011
Nothing to write home about, but good.
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Creamed Chipped Beef On Toast

Reviewed: Feb. 14, 2011
Just like mom used to make. Except better.
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Artichoke & Spinach Dip Restaurant Style

Reviewed: Feb. 14, 2011
Very delicious. The only thing is it hardens when it cools.
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4 users found this review helpful

Bacon Water Chestnut Rolls

Reviewed: Feb. 14, 2011
Pretty good. Very easy. Crispy and sweet.
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3 users found this review helpful

Displaying results 1-20 (of 82) reviews
 
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