Amy Recipe Reviews (Pg. 1) - (10074127)

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Easy Vegetable Pot Pie

Reviewed: Dec. 2, 2009
I LOVED this recipe! It was so, super easy and surprisingly yummy! I added a little salt and didn't used the egg, and maybe I'll used some seasoned salt next time, just for more flavor, but otherwise, no changes are needed! I try not to eat meat and it's impossible for me to find frozen pot pies without meat, so from now on, this is my recipe!
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Seven Layer Taco Dip

Reviewed: Jan. 8, 2009
I LOVE this recipe! A couple of notes: I had to buy the reduced sodium taco seasoning. Regular taco seasoning is just too salty..and I LOVE my salt! Also, if the dip isn't eaten right away, you may find it to get watery after awhile. I'm pretty sure this is due to the salsa. It's still great!! One more thing. I took the others' advice and instead of tomatoes and lettuce, I made guacamole and then added chopped green onions. Wonderful!
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Holly's Hummus

Reviewed: Jul. 15, 2008
This is wonderful! I love the addition of the olives! I always put a little more garlic can't go wrong with garlic!
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Fettuccine Alfredo IV

Reviewed: Jun. 23, 2008
I love, love, love this recipe! I keep coming back to it over and over again. It's so easy to make and very tasty! I add crumbled bacon (the pre-cooked Oscar Meyer kind) and serve it with garlic bread. Tonight I'm going to try and add sliced black olives to it as well. LOVE IT!
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Chicken 'n' Biscuits

Reviewed: Nov. 15, 2007
This recipe is super simple and very tasty! The bacon makes it so flavorful! I don't change a thing and it's very filling! I would recommend this to anybody!
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