Karen Ng Profile - Allrecipes.com (10073117)

cook's profile

Karen Ng

Karen Ng
Living In: Singapore, North-East Region, Singapore
Member Since: Dec. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Italian, Middle Eastern, Mediterranean, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Photography, Reading Books, Charity Work
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Recipe Reviews 5 reviews
Simple White Cake
I replaced 10% of the flour with cocoa powder and reduced sugar to 115g (for 12 servings recipe) to make a birthday cake for my neighbour's boy. It was very moist. Used Nutella whipped cream and Oreo cookies in the centre and coloured whipped cream and colorful marshmallows on the outside. The kids like it so much that they almost finished the 12" cake in just a while!

2 users found this review helpful
Reviewed On: Sep. 7, 2012
Chiffon Cake
Very good sponge cake recipe to use for birthday cakes. So soft and fluffy....

4 users found this review helpful
Reviewed On: Nov. 13, 2011
Monster Cookies V
As it was my 1st try, I decided to cut down the recipe to a 45 servings. I omitted the sugar & reduced brown sugar slightly. Also, peanut butter was only about 70%. However, found that it was too runny, so I added 1/3 more portion of oats. Used white & brown chocolate chips which were ready in hand. Yielded about 60 pieces of cookies with about 5cm diameter each. Tasted perfect!

3 users found this review helpful
Reviewed On: Dec. 1, 2010

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