martie Profile - (10071337)

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Member Since: Dec. 2006
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Recipe Reviews 5 reviews
Curried Spinach Soup
I made this soup last night for dinner with jerk chicken & pineapple rice. This was the perfect touch. I used soup base instead of already made broth, added one clove of garlic in with the onion, used regular (not lowfat) sour cream,squeezed a fresh lemon, and served with fresh baked baguette bread. Also, when adding curry powder,I used 2 HEAPING teaspoons. We love the curry taste. A little tip to make it easier...If you are using a blender, add about 1/2 cup of broth to the potato spinach mixture. It will puree much easier this way. ENJOY!

5 users found this review helpful
Reviewed On: Jan. 12, 2007
Festive Olive Cheese Ball
This is a great cheese ball and very easy to make. After mixing ingredients together, it was a little too soft to roll into a ball. I just put it in the fridge for about an hour and it was perfect to work with. I rolled mine in pecans. Everyone just loved this recipe. Next time I am going to try using Italian seasoned olives. Great recipe for any get-together.

7 users found this review helpful
Reviewed On: Jan. 5, 2007
Sauerkraut Balls
We made these for our holiday party and they turned out great. Big hit with everyone. Just drop them by teaspoonfuls into the deep fryer for about 4-5 minutes and they come out perfect. We use thousand island dressing as a dipping sauce. They reheat very well also, just put them in the oven for a few minutes to heat them up. We made them a couple hours ahead of time.

8 users found this review helpful
Reviewed On: Jan. 5, 2007

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