I love this recipe for breakfast. I've been making it everyday for a week and a half. I originally ate the Swiss Oatmeal at Corner Bakery and wanted to see if I could make it at home. Corner Bakery's Swiss Oatmeal is fabulous!! This isn't AS good but is comparable and very healthy. The recipe is good as-is. I only change it up when I have fresh fruit in the house. Sometimes I chop up a peach, 1/2 banana, strawberries or blueberries versus the dry fruit. This recipe keeps me full well into the afternoon. Highly recommended for a healthy, fulfilling breakfast.
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I love this recipe for breakfast. I've been making it everyday for a week and a half. I...