JennyJen2009 Recipe Reviews (Pg. 1) - Allrecipes.com (10070468)

cook's profile

JennyJen2009

Reviews

Menus

 
View All Reviews Learn more

Pumpkin Pineapple Chili

Reviewed: Oct. 10, 2013
This is really good. Excellent combination of flavors. I actually came across this by accident when I planned on grilling but there was bad weather and had to come up with another way to use all the onions, mushrooms, bell peppers, and pineapple. I can't believe I happened to have all the ingredients on hand. If you like chili and/or pumpkin even a little bit you have to try this recipe!
Was this review helpful? [ YES ]
0 users found this review helpful

Chef John's Macaroni and Cheese

Reviewed: Mar. 8, 2013
Very good but not quite the classic mac and cheese that I was expecting. I didn't the thyme was too strong. Overall excellent flavor, not sure what I would change to get the classic dish I was looking for.
Was this review helpful? [ YES ]
1 user found this review helpful

Slow Cooker Chicken Mole

Reviewed: Dec. 12, 2012
This was awesome! I used pork instead of chicken. I shredded the pork about 3/4 of the way through cooking. A little spicy for me but maybe that's because I added the rest of the adobo sauce from the one (and only) pepper. I served it with tortillas and basically made burritos.
Was this review helpful? [ YES ]
1 user found this review helpful

Green Pea Pesto

Reviewed: Oct. 6, 2012
I did not care for this recipe.
Was this review helpful? [ YES ]
0 users found this review helpful

Homemade Wonton Soup

Reviewed: Oct. 6, 2012
Took almost 2 hours to make!! But very delicious.
Was this review helpful? [ YES ]
1 user found this review helpful

Broiled Tilapia Parmesan

Reviewed: Aug. 21, 2012
greek yogurt instead of mayo = awesome
Was this review helpful? [ YES ]
1 user found this review helpful

Family's Creamed Spinach

Reviewed: Aug. 21, 2012
next time chop the onion smaller or cook them first. also nutmeg sounds good. used cream of mushroom instead and was great. husband also liked the recipe after claiming he never ate creamed spinach.
Was this review helpful? [ YES ]
0 users found this review helpful

Maple-Apple Baked Beans

Reviewed: Jul. 28, 2012
This was very dry. I kept it covered the whole time and added extra liquid as instructed. I used about 1/4 of the topping for the apples and it was enough. I would've given the recipe 5 stars based on flavor alone.
Was this review helpful? [ YES ]
0 users found this review helpful

Ethiopian Cabbage Dish

Reviewed: May 27, 2012
5 stars with the addition of turkey bacon :-) 4 without. definitely don't need 1/2 cup olive oil...1/4 cup was plenty
Was this review helpful? [ YES ]
0 users found this review helpful

Old-Fashioned Onion Soup

Reviewed: May 26, 2012
needs more spices
Was this review helpful? [ YES ]
0 users found this review helpful
Photo by JennyJen2009

Cheese-Filled Coffee Cakes

Reviewed: Jan. 26, 2011
This is the first time I've reviewed a recipe that someone else made and I tasted - my sister made these - best danish I ever had! I cannot wait to make them myself :-) They are bakery shop quality.
Was this review helpful? [ YES ]
2 users found this review helpful

Daddy's Whisker Soup

Reviewed: Jan. 16, 2011
I love dill so I had to try this soup. However, I figured out too late I only had half the amount of velveeta needed and not quite enough milk. I replaced half of velveeta with cream cheese and used some half and half. I was feeling guilty over all the fat I addded in it so I added a cup of chopped celery. This soup is amazing!
Was this review helpful? [ YES ]
3 users found this review helpful

Pumpkin Spice Latte

Reviewed: Nov. 7, 2010
even better just throw everything in the blender and it comes out nice and frothy
Was this review helpful? [ YES ]
7 users found this review helpful

Seafood Chowder

Reviewed: Aug. 14, 2010
Amazing! I was cleaning out the fridge and freezer and so this is what I used - light cream, garlic, cream of mushroom soup, onions, carrots, potatoes, canned corn, 16 oz fresh mushrooms, 1 pound scallops, 1 pound salmon, 2 cans clams, salmon flavored cream cheese, 1 chopped red bell pepper, pepper, salt, parsley, and my favorite- dill. I didn't alter the recipe on purpose but had to use what was on hand. It was absolutely delicious. Thanks for such a great recipe!
Was this review helpful? [ YES ]
3 users found this review helpful

Raspberry and Almond Shortbread Thumbprints

Reviewed: Feb. 21, 2010
amazing!!
Was this review helpful? [ YES ]
1 user found this review helpful
Photo by JennyJen2009

French Onion Soup I

Reviewed: Jun. 27, 2009
good soup, I had to change the recipe based on ingredients that I had. only problem I had was the bread was kind of soggy even though I added it, baked it, and then served it immediately.
Was this review helpful? [ YES ]
5 users found this review helpful

Pumpkin Pie for Dieters

Reviewed: Sep. 6, 2007
My concoction: 12 oz pumpkin puree, 1 cup skim milk, 1 package instant sugar-free vanilla pudding mix, 1 teaspoon pumpkin pie spice (I didn't have any cool whip and the pumpkin was leftover from making a pumpkin cheesecake!). This actually came out really well, had the consistency of a mousse, and was really tasty. I definitely recommend this recipe.
Was this review helpful? [ YES ]
25 users found this review helpful

Quick Biscuits

Reviewed: Aug. 29, 2007
Easiest recipe ever! So I didn't have heavy cream, but I had fat free half and half....it worked! I used 1 cup self rising flour and 3/4 c fat free half and half...mixed together (didn't even take out of the large measuring cup!) I didn't roll out the dough or anything, just made them like drop cookies, but pushed the dough down a little. I baked them about 6-8 min at 450. (this made 9 small biscuits)
Was this review helpful? [ YES ]
4 users found this review helpful

Chocolate Peanut Butter Pie II

Reviewed: Jul. 15, 2007
I used a premade chocolate crust, white chocolate pudding (mix from a box), 4 TBSP peanut butter, and cool whip. It was so delicious!!! Only about 200 cal per slice.
Was this review helpful? [ YES ]
2 users found this review helpful

Baby Carrots with Dill Butter

Reviewed: May 27, 2007
Excellent side dish! I made some changes to reduce the calories and use the ingredients I already had......1 can carrots, 1/4 tsp dill, 1/4 tsp lemon pepper, and a few spritzes of no cal butter spray. I just mixed it together and microwaved.
Was this review helpful? [ YES ]
1 user found this review helpful

Displaying results 1-20 (of 34) reviews
 
ADVERTISEMENT
Go Pro!

In Season

Guilt-Free Munchies
Guilt-Free Munchies

Get healthier takes on your favorite between-meal snacks.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States