JennyJen2009 Recipe Reviews (Pg. 1) - Allrecipes.com (10070468)

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JennyJen2009

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Healthy Multigrain Chia Waffles

Reviewed: Feb. 19, 2015
AWESOME!!! added brewer's yeast and wheat germ too and a little pumpkin pie spice and can't wait to make again.
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Eggplant with Garlic Sauce

Reviewed: Feb. 8, 2015
I also added onion, chopped fresh pepper, fresh garlic, stir fried tofu, and sriracha sauce and it was delicious!!!
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Moussaka Cottage Pie

Reviewed: Jan. 12, 2015
add feta to either instant or store bought refrigerated mashed potatoes and double the spices to make it quick and tasty! ...and a dash of red wine when the meat is almost done cooking...yum!!!
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Spicy Bok Choy in Garlic Sauce

Reviewed: Oct. 28, 2014
So Yummy! I added tofu and it's more of an entree that way.
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Curried Butternut Squash and Pear Soup

Reviewed: Oct. 28, 2014
AMAZING! I used light coconut milk, ground ginger, nutmeg, and cinnamon, onions, frozen butternut squash, 3 small pears, curry, garlic powder. I roasted the pears (not peeled), squash, and onion together while I put the other ingredients on high in the crock pot. 45 minutes after roasting I added to the crock pot and cooked on high 1-2 hours. Then I used the immersion blender and was done. I topped with Trader Joe's pumpkin croutons...heaven!!! The only reason I changed the recipe was to use what I had on hand and to be quick while taking care of my little one.
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Grilled Eggplant, Tomato and Goat Cheese

Reviewed: Oct. 16, 2014
Excellent! I sliced the eggplant, brushed with olive oil and balsamic vinegar, layered tomato and basil, seasoned with salt, pepper, and a small amount italian seasoning and either goat cheese or smoked mozzarella on top and then baked at 450 for 10-15 minutes on cookie sheet.
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Pumpkin Apple Cobbler

Reviewed: Oct. 14, 2014
Bottom: 1 jar pumpkin butter, light cream cheese, 1 egg, and 8 oz dried apples (soaked overnight). Topping: Trader Joe's pumpkin bread mix and 1/2 cup butter. Bake as above...delicious and quick!
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Pumpkin Pineapple Chili

Reviewed: Oct. 10, 2013
This is really good. Excellent combination of flavors. I actually came across this by accident when I planned on grilling but there was bad weather and had to come up with another way to use all the onions, mushrooms, bell peppers, and pineapple. I can't believe I happened to have all the ingredients on hand. If you like chili and/or pumpkin even a little bit you have to try this recipe!
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Chef John's Macaroni and Cheese

Reviewed: Mar. 8, 2013
Very good but not quite the classic mac and cheese that I was expecting. I didn't the thyme was too strong. Overall excellent flavor, not sure what I would change to get the classic dish I was looking for.
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Slow Cooker Chicken Mole

Reviewed: Dec. 12, 2012
This was awesome! I used pork instead of chicken. I shredded the pork about 3/4 of the way through cooking. A little spicy for me but maybe that's because I added the rest of the adobo sauce from the one (and only) pepper. I served it with tortillas and basically made burritos.
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Green Pea Pesto

Reviewed: Oct. 6, 2012
I did not care for this recipe.
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Homemade Wonton Soup

Reviewed: Oct. 6, 2012
Took almost 2 hours to make!! But very delicious.
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Broiled Tilapia Parmesan

Reviewed: Aug. 21, 2012
greek yogurt instead of mayo = awesome
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Family's Creamed Spinach

Reviewed: Aug. 21, 2012
next time chop the onion smaller or cook them first. also nutmeg sounds good. used cream of mushroom instead and was great. husband also liked the recipe after claiming he never ate creamed spinach.
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