Belinda Recipe Reviews (Pg. 2) - Allrecipes.com (10068873)

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Texas Brownies II

Reviewed: Feb. 8, 2007
We LOVE this recipe and no matter what you call it (texas sheet cake brownies, texas brownies or buttermilk brownies) it is all good. For the frosting, I also used buttermilk in place of the milk, which adds extra richness and a nice tangy chocolate flavor. Thank you for your recipe.
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3 users found this review helpful

Better Than Sex Cake I

Reviewed: Feb. 8, 2007
This is a fantastic cake that is very moist and rich....however, I think the current picture is not right as that one is showing a yellow cake. This recipe calls for a German chocolate cake mix.
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2 users found this review helpful

Ice Cream Sandwich Desserts

Reviewed: Feb. 8, 2007
What a wonderful dessert ~ thank you for your recipe.
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2 users found this review helpful

Cream of Cauliflower Soup II

Reviewed: Feb. 7, 2007
Great tasting recipe ~ not too thick and not too thin.......I used sweet vermouth in place of the dry sherry and I also used canned milk. I would make this recipe again. Thank you for sharing it.
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1 user found this review helpful

Alienated Blueberry Muffins

Reviewed: Jan. 31, 2007
Very nice muffin ~ we liked it a lot and I would make them again.
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Roasted Red Pepper Cream Sauce

Reviewed: Jan. 15, 2007
Very flavorful sauce...I only had a jar of roasted peppers and used that, which turned out excellent. I served this over pan seared pork medallions and potato filled pierogies. I would make this recipe over again.
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Displaying results 21-26 (of 26) reviews
 
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