allison Recipe Reviews (Pg. 1) - Allrecipes.com (10066298)

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Kim's Lasagna

Reviewed: Nov. 26, 2013
This tastes so good! Maybe it was the brand of crushed tomatoes I used, but I had to add about 1.5 cups water to make the sauce loose enough to simmer. I also had a lot of sauce left over - I don't use a deep-dish pan. The sauce tastes great though and I'll be saving the rest for another meal. I really liked the tip about soaking the noodles rather than boiling them - worked great! Highly recommend!
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Fish Tacos with Honey-Cumin Cilantro Slaw and Chipotle Mayo

Reviewed: Nov. 4, 2012
This recipe is fantastic! Oh man. I used frozen tortilla crusted tilapia instead of frying it myself. The chipotle mayo is finger-lickin good. It is spicy but the sweetness from the honey lime sauce really cuts through that and balances it out wonderfully. If you want it less spicy just cut the chipotle peppers down to one or remove the seeds. I can't wait to make these again!
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Fiery Fish Tacos with Crunchy Corn Salsa

Reviewed: Aug. 23, 2010
I followed the recipe using half the cayenne and half the salt and it was still a bit too spicy and way too salty! The salsa was all right but still pretty bland... it's missing something. Sadly, my favorite part of the dinner was the taco shells!
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Italian Sausage Soup with Tortellini

Reviewed: Aug. 5, 2010
This was really good and it comes together so quickly! Will definitely make again! Thanks!
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Taco Seasoning

Reviewed: Aug. 5, 2010
I used it to season 1 lb of ground beef. It was totally bland. I added salt and a can of tomato sauce to make it palatable but it still wasn't very good. There is another taco seasoning recipe on the site, can't think of which one right now, that is MUCH better.
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Slow-Cooked Habanero Chili

Reviewed: Jun. 16, 2009
This chili was all right. Just seemed like it was missing something. I added an onion. I couldn't find dried habaneros so I used a fresh one. It wasn't spicy at all. It was actually pretty sweet, a little too sweet for me. Maybe a dried habanero would have imparted more of a smoky flavor, I don't know.
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Spicy Chipotle Turkey Burgers

Reviewed: May 12, 2009
I love this recipe! The burgers come out juicy and delicious every time! I like to top them with honey dijon mustard and bell pepper relish. Soooo good!
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Thai Peanut Chicken

Reviewed: Apr. 21, 2009
This recipe is really good. The sauce is perfect. Not too spicy but just right. I made a double batch of sauce so there was extra to pour over the rice. Thanks!
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Banana Muffins II

Reviewed: Jan. 22, 2009
These came out great! Thanks! :)
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