Donna Recipe Reviews (Pg. 1) - (10065631)

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Cheese and Broccoli Chicken Soup

Reviewed: Nov. 25, 2008
Very nice!! I did saute the chicken with a clove of garlic and some seasonings for 5-10 minutes before putting it in the water. I think this adds the needed extra flavor. Also the comments around the supper table was that next time we should add chopped celery - this can only enhance this already good soup.
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Meatball Soup

Reviewed: Feb. 26, 2007
This soup was very good. I heard things like, "can we have this every night" from the kids. Next time I would add more vegtables and alittle more of the spices. Otherwise it was great.
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3 users found this review helpful

Tangy Sliced Pork Sandwiches

Reviewed: Jan. 22, 2007
Our family liked this recipe. I made a few changes which helped take the strong zip out of it a bit. I added 1/3 cup of ketchup, 1 TBLS brown sugar and 1/2 cup of water. After simmering the sauce with the meat for 1/2 hour I then thickened it with some cornstarch and water. We will be putting this on the family favorites list.
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13 users found this review helpful

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