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Rotini Chicken Salad

Reviewed: Jun. 20, 2009
Any leftover cooked chicken meat can be used and any method of cooking the chicken works too, saute, baked, grilled, etc.
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6 users found this review helpful

Texas Chicken Quesadillas

Reviewed: Oct. 15, 2008
Great idea recipe but I've made it a bit easier and quicker. Used leftover cooked chicken, chopped, and one jalapeno pepper,finely chopped. Mixed that with enough BQQ sauce (Sweet Baby Ray's) to coat. Spread enough of that mixture to cover one half of a large tortilla. Sprinkle with some Monteray/Cheddar cheeses and fold over. Cook in a skillet sprayed with cooking spray. Spray top side of tortilla while bottom cooks and flip when brown. Brown bottom side and serve topped with chopped green onions!
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28 users found this review helpful

Teriyaki Onion Burgers

Reviewed: Aug. 16, 2008
Great burgers! I left out the FF onions and added 2 finely chopped fresh jalapeño peppers to the beef mixture. Really nice heat! Topped with raw onion to serve and everyone raved! Thanks for the recipe!
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1 user found this review helpful

Chicken Enchilada Soup III

Reviewed: May 4, 2008
Made this recipe with my Mom yesterday and it was GREAT!! We love Chili's Enchilada Soup and this is just like it! We did use all chicken broth though, no water. Served with baked tortilla strips, shredded cheddar, and a dollop of pico de gallo on top. Will make this again and again!! Thanks!!
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0 users found this review helpful

Curry Chicken Salad

Reviewed: Jan. 15, 2008
good!!!
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0 users found this review helpful

Famous Restaurant Alfredo Sauce

Reviewed: Sep. 14, 2007
This was very good with a few changes. Add 3 cloves fresh garlic instead of garlic salt, 1/2 C. of fresh grated Parmesan, and 1 T. of dried basil. I also used 6 T. of butter instead of 8, still was great.
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2 users found this review helpful

Hot Curried Tuna Sandwiches

Reviewed: Aug. 27, 2007
I did not heat this recipe and did not use cheese or English muffins. I used chives for the green onion. I also added a little green pepper. I put it on white bread,although wheat would be great too, and it made an awesome sandwich! I will make this again and again! THANKS!!
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2 users found this review helpful

Creamy Twice-Baked Potatoes

Reviewed: Jan. 20, 2007
I added a cup of broccoli and shredded cheddar to the filling and more shredded cheddar to the top of the potatoes before baking..........turned out wonderful! Needed additional baking time though...about 15 more minutes.
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1 user found this review helpful

 
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