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Amateur's Light Breeze Chicken Chili

Reviewed: Jan. 20, 2007
I made this chili but it came out more like a soup. I only used 5 cups of water and it was still too soupy. I ended up mixing cornstarch and water, then I added it to the chili. It really thickened it up nicely. I did not really like this recipe.
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Hot and Sour Chicken Soup

Reviewed: Jan. 18, 2007
Amazing! My husband said he was shocked that I made it from scratch!
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1 user found this review helpful

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