little dd Recipe Reviews (Pg. 1) - Allrecipes.com (10061390)

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Sweet Sausage Marsala

Reviewed: Feb. 14, 2007
I used hot turkey sausage (wasn't spicy a bit), a pint of grape tomatoes cut small, reserved most of the liquid from cooking the sausages, used 4-5 oz. tomato sauce, and about 1/4 C. marsala. I just needed to use my tomatoes before they went bad. I had some pasta left over, so I might not cook a ful 16 oz. next time. We loved the recipe! This is a keeper! Thanks!
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Chicken Breasts in Caper Cream Sauce

Reviewed: Jan. 31, 2007
I followed the directions while only changing the whipping cream to whole milk with a little corn startch stirred up in it. I thought the sauce had no flavor so I added about 1/4 cup lime juice and some salt. Also, I did cut the chicken breasts in half and pounded them before cooking. After adding the lime juice and salt to the sauce, it was great. We loved it and will keep making it. Thanks!
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Mocha Meringues

Reviewed: Jan. 31, 2007
This is my first meringue cookie so I am not sure how it is supposed to taste. I doubled the recipe, used 1 T. of the cocoa and instead used 1 T. instant cappacino mix toffee flavor. Also, I didn't use any sugar, but four packets of artificial sweetener instead. The cookies were flat, airy, light, and did melt in your mouth. I would probably up the sugar next time while keeping everything else I changed the same. I would make them again. I have been dieting and these are great for a nice chocolate treat. I ate them with a little light whipped cream and they were great!
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