I used this recipe to make 6 Jumbo muffins, I doubled the sugar topping so I could generously top the muffins with about 2 TBSP each, but I made sure to gently press the toppings into the muffins before baking.
I also doubled the blueberries since they are jumbo muffins and I added 1.5 TSP of vanilla
Since I made the muffins Jumbo it took about 30 minutes to bake, I turned them around half way through baking and the last 5 minutes I lowered the temputure to 375.
The instrustions does not tell you to but I wisked all my dry ingredients together first, then made a well when I added my wet ingredients. Added the egg first to the cup so it could be beat, then the 1/3 cup of oil and filled it up with milk.
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I used this recipe to make 6 Jumbo muffins, I doubled the sugar topping so I could generously...