Sharnjean Recipe Reviews (Pg. 1) - Allrecipes.com (10060342)

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Picnic Potato Salad with No Mayonnaise

Reviewed: Dec. 28, 2013
Definitely will make this one again. Loved the fact it didn't have mayo in it; my guests loved it and asked for the recipe.
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Slow-Cooker Corned Beef and Cabbage

Reviewed: Jan. 2, 2012
This was fantastic, and super easy! I'm adding it to my list of meals to make regularly. Thanks so much!
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4 users found this review helpful

Marinade for Steak I

Reviewed: Sep. 11, 2011
This recipe turned what I thought was freezer-burnt filet mignon into amazing steak kabobs. This is an amazing marinade, which I am sharing with my entire family and am planning to make again and again. Perfect for tailgating! Thank you!
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1 user found this review helpful

Slow Cooker Beef Stew I

Reviewed: Nov. 24, 2009
My husband called this "delicious," and he has never used that word to describe my cooking! Great, easy recipe!
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1 user found this review helpful

Antipasto Pasta Salad

Reviewed: Dec. 29, 2008
Fantastic recipe; great for pot lucks and dinner parties
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1 user found this review helpful

Southern Grits Casserole

Reviewed: Feb. 13, 2008
This was a huge hit at a recent gathering. I used hot sausage to give this a little extra kick. I will make this again. Thanks for the great and easy recipe!
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0 users found this review helpful

Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Feb. 13, 2008
Absolutely fantastic cookies. My husband loved them -- and he is not a fan of oatmeal cookies. These were soft and chewy and oooh sooooo good! I already have made these time and time again! Thank you!!!!
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1 user found this review helpful

Thanksgiving Sweet Potatoes

Reviewed: Nov. 25, 2007
I have never made sweet potatoes before, but these were just fantastic! I made them with half the butter to cut down on the fat and never missed it. I definitely will make these time and time again for Thanksgiving.
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Double Layer Pumpkin Cheesecake

Reviewed: Nov. 25, 2007
My husband is a cheesecake fanatic, but he also is quite critical, as he has eaten the best. This one was a hit with him, and I even made it with reduced fat cream cheese!
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Almond-Crusted Halibut Crystal Symphony

Reviewed: Aug. 5, 2007
This fish was good, but I would not call it great. We also did not have enough sauce for it to make an impact on the taste. Fresh squeezed lemon was a must to give this fish some flavor. I will not be making this one again.
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1 user found this review helpful

Boudreaux's Zydeco Stomp Gumbo

Reviewed: Aug. 5, 2007
This is EXCELLENT gumbo, and was a hit for our party. I added more sausage and shrimp than what the recipe called for and will add even more the next time we make this -- perhaps double. We had quite a bit of stock leftover relative to the amount of veggies and meats. This is a keeper!
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1 user found this review helpful

Uncooked Banana Pudding

Reviewed: Aug. 5, 2007
This is a super easy recipe, which is good enough to serve for company. I have made this twice now as a light dessert after a heavier meal. My guests enjoyed it, and my husband loves the leftovers. This is a keeper.
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1 user found this review helpful

Haricots Verts Lyonnaise

Reviewed: Aug. 5, 2007
I served this recipe for company, and we were craving a little zest for our beans. These had a very mild flavor -- too mild for my taste, but good nonetheless. My guests put fresh squeezed lemon on the beans, which told me that I should not bother making this recipe again.
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Slow Cooker Mashed Potatoes

Reviewed: Aug. 5, 2007
Good taste and super easy. I kept the red skins on the potatoes and they were great.
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Salsa Ninety Nine (Mild)

Reviewed: Jun. 23, 2007
Absolutely excellent salsa. I made mine like an authentic Mexican restaurant by throwing everything in the food processor. Using this method, I probably saved some time too. I used twice as many jalapenos and probably could use even more. I definitely will make this again. Great recipe! Thanks!
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3 users found this review helpful

Jamie's Cranberry Spinach Salad

Reviewed: Jun. 10, 2007
This is an absolutely excellent salad. I served this for a dinner party and everyone went back for seconds on the salad! I definitely will serve this again and again.
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3 users found this review helpful

Sweet and Sour Meatballs III

Reviewed: Feb. 7, 2007
I served these meatballs at a recent party I attended and they were a hit! I will make these again -- especially because they were so easy.
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2 users found this review helpful

Corn Casserole II

Reviewed: Jan. 16, 2007
I chose this recipe due to its simplicity, but will choose it again due to its taste. I served this at a recent dinner party and boy was it a hit. I was asked to bring this dish again to future gatherings. I used reduced fat cream cheese to cut back on the fat and no one could tell the difference.
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