Brittany Recipe Reviews (Pg. 1) - (10059645)

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Peanut Butter Cup Cookies

Reviewed: Dec. 24, 2007
Turned out pretty good! I took the advice and put the pb cups in the freezer for about 30 min. When the cookies came out I waited about 4 min and the put the pb cups on top. I followed the recipe exact.Tasted great! Thanks for the recipe!
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Quick Chicken Stew

Reviewed: Dec. 5, 2007
This was a fast and easy recipe with not a lot of clean up. My family enjoyed it very much! I changed it a little. I put frozen carrots and corn. 1 can of diced tomatoes with onions and garlic already in it. 1 can of regular diced tomatoes although I only used half the tomatoes from the second jar but all of the juice. I used garlic powder and cayenne pepper for seasoning. I let it simmer for about 15 min. and served over rice. Turned out very good. Thanks this will be used again!
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Ground Beef 'n' Biscuits

Reviewed: Nov. 20, 2007
I really enjoyed this. It was not my husband's favorite but he still ate two plates :) I made it a little different. I did not use celery or peas. I cooked ground beef with the onions, drained and the added broccli, carrots, corn, flour, oregano, garlic powder, tomato sauce, diced tomatos, salt and pepper. Let it simmer and the in the oven with the bisquits. I loved it! Thanks I will be making this again!
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King Ranch Chicken Casserole I

Reviewed: Mar. 1, 2007
Cooked this las night and thought it was great! First I boiled 4 boneless chicken breast in chicken broth with water, garlic, salt and pepper.I added shreaded cheddar, sour cream, and some paprika to the soup mix. Also I took the advise of the other user and added the chicked directly to the soup mixture and then put ontop the chips. My husband ate 3 plates! :) Thanks this will be made often now.
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Sock it to Me Cake I

Reviewed: Feb. 20, 2007
I made this for my family at Christmas and everyone LOVED it! I have made it several more times since and can't get over how easy and yummy this cake is.I also only bake it for 50 min. Very good and so so easy. Thanks!
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