Kathleen Profile - Allrecipes.com (10058330)

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Kathleen


Kathleen
 
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Member Since: Feb. 2007
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Bacon-y Bok Choy
Awesome! I used regular Bok Choy and didn't measure anything but it was SO good. MMM.

1 user found this review helpful
Reviewed On: Jun. 21, 2011
One-Pot Salsa Beef Skillet
This was really good but I didn't actually make it as is. I altered the recipe with what I had in the house. I didn't have tex mex shredded cheese, just regular marble. So I looked up what seasonings are in tex mex and added them to the meat while it cooked. I didn't have Salsa so I added Ketchup. I only had regular mac and cheese. Sorry I don't know how much ketchup or seasonings I added as I made it up as I went along, tasting along the way. I'd like to make it correctly next time to see which version I like best.

2 users found this review helpful
Reviewed On: Jan. 13, 2011
Sunshine Chicken
I used flour instead of cornstarch because I was out and served with noodles instead of rice. The sauce was really tasty but only flavoured the chicken skin, not the rest of the meat. I think I'll try it with a different kind of chicken next time.

0 users found this review helpful
Reviewed On: May 17, 2010
 
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