undiesinabundle Recipe Reviews (Pg. 1) - Allrecipes.com (10058314)

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Slow Cooker Pot Roast

Reviewed: Aug. 19, 2014
Followed the recipe... Just had smaller amount of meat I rate this between 4-5
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Coconut Poke Cake

Reviewed: Aug. 19, 2014
Made this a lot when I was pregnant!
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Rich and Creamy Beef Stroganoff

Reviewed: Aug. 19, 2014
Don't put over the measured amount of sour cream or that'll be what you taste
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Chicken Breasts Stuffed with Perfection

Reviewed: Aug. 19, 2014
Between 4 and 5
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Chicken Penne with Asparagus, Sun-dried Tomatoes, and Artichoke Hearts

Reviewed: Jun. 2, 2014
We grilled the chicken and I bought the tenders so when we cut them in strips they were thin and very flavorful. Seasoning with salt garlic powder and "just a pinch: original chicken" seasoning. In the end I didn't add the artichoke hearts. Oh and the sundries tomatoes were basil flavored because that's what the store had
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Chocolate Covered Strawberries

Reviewed: May 23, 2014
High 5. Did 3/4 semi sweet chocolate chips and 1/4 milk chocolate . I'll try a better quality chocolate next time.
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Banana Cake VI

Reviewed: Nov. 6, 2013
so amazing. the first time i made it . i can't believe i didn't write a review. I'm going to make it again and freeze it like i did last time so the guys can have it during hunting season. although i split the batter in two glass dishes and baked them. then once cooled i frosted and froze one. then we ate the other.
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Ground Beef and Cabbage

Reviewed: Sep. 8, 2013
I made it for my man he said 3 out of 5 ... maybe it was because the Packers lost the the 49ers' i don't know... but i'm gonna put this in for now
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3 users found this review helpful

Summer Pasta with Basil, Tomatoes and Cheese

Reviewed: Sep. 8, 2013
ahhhhhhhhhhhhhhh this was okay... pretty good. but i dont think i would pair it with the chipolte encrusted pork loin i got from this site... i wanted big contrast in tastes but i donno i just wasn't feeling it
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Slow Cooker Buffalo Chicken Sandwiches

Reviewed: Sep. 8, 2013
spicey but i really liked the idea of having the ranch mix in it... i might make it again ... maybe not use pepperjack.. i don't know... i always forget what i'm getting into when i use buffalo sauce... which i used a recipe from this site. i can't remember what it was but if i find it i will post it... WOW I DIDNT KNOW HOW MUCH BUTTER WAS ACTUALLY IN BUFFALO SAUCE... i skipped the butter when it was in the slow cooker just because i didn't think it could possibly be neccessary
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Grilled Corn on the Cob

Reviewed: Sep. 4, 2013
it was over done... shouldn't have followed the reviewer that mentioned soaking it for an hour...
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Cheese's Baked Macaroni and Cheese

Reviewed: Jul. 30, 2013
had to taste it before it went in the oven... HIGH FIVE on the Mac and cheese... we'll see how the kielbasa cooked through tastes
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Pork Chops with Raspberry Sauce

Reviewed: Jul. 24, 2013
VERY HAPPY WITH THIS>>> DID EVERYTHING THE SAME BUT ADDED GARLIC SALT to the rub. I actually made this way too early thinking my boyfriend was going to get home when he said he would ... PFFFFFFFFFFF YEAH RIGHT. so i kept it in the oven on a plate wrapped with aluminum foil... i didn't have any problem drying out at 200 degrees
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Chewy Chocolate Chip Oatmeal Cookies

Reviewed: Jun. 6, 2013
just incredible!
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Bacon Chili Cheeseburger Meatloaf

Reviewed: May 29, 2013
This was excellent! i didn't have ancho chile so I put in some captain morgan hot sauce. I followed everything else exactly skipping the sauce on the top! We'll definitely make this again... Not for a while though, its a tad fattening!!!!!!!!!!!!!!!
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Tater Tot Casserole IV

Reviewed: May 26, 2013
i used 2 cans of french green beans and add garlic salt! I also added a little sour cream to the bean and soup mixture... I laid the sharp cheddar cheese on top of the meat and then the tator tots with garlic salt on top of them.
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Pizza Pasta

Reviewed: May 25, 2013
i thought it was a little bland... needs extra sauce because the noodles absorb so much
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Displaying results 1-20 (of 126) reviews
 
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