cwitchs Recipe Reviews (Pg. 1) - Allrecipes.com (10057791)

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Good Old Fashioned Pancakes

Reviewed: Nov. 3, 2007
Fantastic. Takes additions well and works every time.My kids loved it.
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Pumpkin Pancakes

Reviewed: Oct. 28, 2007
Belch. These were soggy and doughy. The dough is super thick and takes forever to cook... and then they are still not a pleasant texture to eat. Smell great though - what a disappointment.
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Simple Whole Wheat Bread

Reviewed: Oct. 2, 2007
Wonderful recipe! I subbed milk for the water for a "softer" crust, and kept all other measures the same. This was easy, quick, and very tasty! Will make again!
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Apple Breakfast Bread

Reviewed: Oct. 2, 2007
VERY thick dough but it works. I subbed in brown sugar for white, used granny smith apples and doubled it. My kids loved it and it smelled like heaven when it was baking. Will use this recipe again!
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To Die For Blueberry Muffins

Reviewed: Sep. 16, 2007
These are wonderful! I was sceptical due to the fact that the batter is very stiff but they work and taste great! Truly worthy of the title!
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Norwegian Waffles

Reviewed: Jul. 23, 2007
Very easy Very fast and nice eggy texture. I prepared with 1/2 whole wheat and 1/2 white and subbed margarine for the shortening. My kids gave them a huge thumbs up. Thanks!
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Apple Strudel Muffins

Reviewed: Jun. 24, 2007
I used the suggestions added by "KrisSi" and these were the most delicious and beautiful muffins I have ever made. I have added these to my muffin recipe "must haves". Thanks for the suggestions and the original recipe.
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Brown Sugar Meatloaf

Reviewed: May 6, 2007
Wonderful! Freezes great as well! My family (including my mom who was visiting) was thrilled with this! Even my son ate it (he is a very picky three year old...) Thanks for the recipe! I also followed the advice to put the sauce on top - yummy and easy!
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Whole Grain Waffles

Reviewed: Apr. 1, 2007
Fantastic! My crew loved them. I subbed ground oats for flax seeds, used ww flour, and whirred the wet ingred. in the food processor to incorporate more air... they were so wonderful! I doubled and didn't have leftovers.
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Oatmeal Chocolate Chip Cookies I

Reviewed: Mar. 30, 2007
These were a huge hit in my family! I only added 1tsp of vanilla and used butter flavoured crisco. I also only cooked for 10 min. They were fantastic!!!
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